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El agua en la ciudad y los asentamientos urbanos
El urbanismo, el uso del suelo y la contaminación ocasionan graves daños a los recursos hídricos. Este libro revisa las causas que originan su deterioro y las herramientas para su gestión y corrección. Le ayudará a comprender sobre el tratamiento idóneo del agua y asegurar su permanencia en el mundo urbano y rural.
Sustainable Agroecosystem Management
Emphasizes Centrality of the Ecosystem PerspectiveSustainable management of agroecosystems in the 21st century faces unprecedented challenges. Protecting the environment while feeding a burgeoning population that could reach nine billion by mid-century, preserving the world's biodiversity, and sustaining agriculture in an increasingly urban world i
Handbook of Ecological Economics
This Handbook provides an overview of major current debates, trends and perspectives in ecological economics. It covers a wide range of issues, such as the foundations of ecological economics, deliberative methods, the de-growth movement, ecological macroeconomics, social metabolism, environmental governance, consumer studies, knowledge systems and new experimental approaches. Written by leading authors in their respective areas of specialisation, the contributions systematize the “state of the art” in the selected topics, and draw insights about new knowledge frontiers.
Sustainability of Water Resources
Water is essential for all life forms. It is a fundamental resource necessary for socio-economic development and for ecological sustainability. Good quality water is becoming scarce due to population growth and associated industrial development and pollution particularly in towns and cities. It is timely that the sustainability and management of water resources is widely discussed noting that water can be used an unlimited number of times with proper treatment. The papers in Sustainability of Water Resources, were originally presented at a meeting at Murdoch University on 13-14 November 2002, where new and innovative methods of treatment, better understanding and assessment of resources and their supporting ecosystems, and proper management for conservation were explored. The meeting was preceded by a two day workshop on 'Water for Cities' and participants from the workshop from the Asia Pacific and Indian Ocean regions contributed to lively discussion at the conference
Campesino a Campesino
Campesino a Campesino tells the inspiring story of a true grassroots movement: poor peasant farmers teaching one another how to protect their environment while still earning a living. The first book in English about the farmer-led sustainable agriculture movement in Latin America, Campesino a Campesino includes lots of first-person stories and commentary from the farmer-teachers, mixing personal accounts with detailed analysis of the political, socioeconomic, and ecological factors that galvanized the movement. Campesino farmer leading a farmer to farmer training session in Mexico by Eric Holt-GimenezMany years ago, author Eric Holt-Gim�nez was a volunteer trying to teach sustainable agric...
Biological Control by Augmentation of Natural Enemies
The protection of agricultural crops, forest, and man and his domestic animals from annoyance and damage by various kinds of pests remains a chronic problem. As we endeavor to improve pro duction processes and to develop more effective and acceptable tactics for achieving this protection, we must give high priority to all potentially useful techniques for the control and management of insects. Pest control is recognized as an acceptable and necessary part of modern agriculture. Methods employed vary greatly and tend to reflect compromises involving 3 determining factors: technological capability, economic feasibility, and social acceptability. How ever, these factors are also subject to chan...
Agricultural Revolution in England
This book is the first available survey of English agriculture between 1500 and 1850. It combines new evidence with recent findings from the specialist literature, to argue that the agricultural revolution took place in the century after 1750. Taking a broad view of agrarian change, the author begins with a description of sixteenth-century farming and an analysis of its regional structure. He then argues that the agricultural revolution consisted of two related transformations. The first was a transformation in output and productivity brought about by a complex set of changes in farming practice. The second was a transformation of the agrarian economy and society, including a series of related developments in marketing, landholding, field systems, property rights, enclosure and social relations. Written specifically for students, this book will be invaluable to anyone studying English economic and social history, or the history of agriculture.
Agroecology
Agroecology is a science, a productive practice, and part of a social movement that is at the forefront of transforming food systems to sustainability. Building upon the ecological foundation of the agroecosystem, Agroecology: The Ecology of Sustainable Food Systems, Third Edition provides the essential foundation for understanding sustainability i
Agroecosystem Sustainability
Agroecologists from around the world share their experiences in the analysis and development of indicators of agricultural sustainability in Agroecosystem Sustainability: Developing Practical Strategies. The authors build on the resource-conserving aspects of traditional, local, and small-scale agriculture while at the same time drawing on modern e
Why Birds Matter
"Explore[s] the role of birds in such important ecological dynamics as scavenging, nutrient cycling, food chains, and plant-animal interactions-- all seen through the lens of human well-being. ... The contributors show that quantifying avian ecosystem services is crucial when formulating contemporary conservation strategies."--Back cover.
