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Princess Kevin
This year, Kevin is going to the school costume show as a princess. His costume is perfect but he knows that the best costumes are authentic. So he is outraged that none of the knights will partner with him and complete the look. Things don't go quite a smoothly as he planned. Next year, there is only one thing for it. He will just have to be something even more fabulous. This is a heartwarming and funny story about imagination, diversity and persevering at expressing your fabulous self.
A Mammoth in the Fridge
When the fire department comes to remove a mammoth from the refrigerator, he bolts from the fridge with the family and firefighters chasing him.
Hello, Doctor
It's time to visit the doctor, and everyone is in the waiting room. The doctor treats a crocodile and an elephant first. Next up is a wolf. Will the doctor survive his cunning patient? Full color.
Me First!
"In the duck family, there a four siblings and one always has to be first, until he gets the shock of his life!"--
Three Sardines on a Bench
Three Sardines on a Bench is a humorous and fantastic children's picture book. The story centres around three eccentric sardines sharing their views on the world; pontificating on strange matters and purporting to know things that the sardines obviously know nothing about. The sardines begin to even baffle themselves with some of life's unanswered questions. This small, quirky and precocious book reminds us of the importance of broadening our horizons, seizing life's every moment and not wasting time.
Have You Seen My Trumpet?
Following Take Away the A and Where's the Baboon?, this is Escoffier/Di Giacomo's last book in their zany word-play trilogy.
Rabbit and the Not-So-Big-Bad Wolf
Rabbit is afraid of the Big Bad Wolf, but the Not-So-Big-Bad Wolf brings a delightful surprise.
Oulipo Compendium
A late 20th-century kabala, a labyrinth of literary secrets that will lure the uninitiated into rethinking everything they know about books and writing. The definitive encyclopedia of contemporary word-magic.
Sleep Tight, Charlie
Charlie goes through his bedtime preparations, closes his eyes, and drifts off to sleep, only to be awakened repeatedly by noisy animals outside his window.
Ratio
Michael Ruhlman’s groundbreaking New York Times bestseller takes us to the very “truth” of cooking: it is not about recipes but rather about basic ratios and fundamental techniques that makes all food come together, simply. When you know a culinary ratio, it’s not like knowing a single recipe, it’s instantly knowing a thousand. Why spend time sorting through the millions of cookie recipes available in books, magazines, and on the Internet? Isn’t it easier just to remember 1-2-3? That’s the ratio of ingredients that always make a basic, delicious cookie dough: 1 part sugar, 2 parts fat, and 3 parts flour. From there, add anything you want—chocolate, lemon and orange zest, nuts...
