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Michael Porter Jr. | Preme Magazine
Preme an independent black owned magazine came about, the concept was clear. It would be a publication that shed light on not just one aspect of the industry, but would feature everyone behind the scenes as well.
Mustard, Custard, Grumble Belly and Gravy
'Don't put confetti on the spaghetti/ And don't squash peas on your knees/ Don't put ants in your pants/ Don't put mustard in the custard' Writer and broadcaster Michael Rosen breaks down barriers with his poems for children, creating an infectious informality andirreverence that captures the very funny (and sometimes sad) moments of family life. Acclaimed artist Quentin Blake's much-loved loopily anarchic illustrations perfectly complement and bring to life Rosen's poems. His deceptively simple illustrations are witty, sophisticated and subtle, all with huge child-appeal. Rosen and Blake are one of the most popular and enduring partnerships writing and illustrating for children today. In the 1980s they collaborated on You Can't Catch Me and Don't Put Mustard in the Custard. This book brings together the poems and illustrations from those two books, with some new illustrations and an introduction specially written by Michael Rosen.
Spiritual Business
In the inside story of "Magical Blend"--which started as a San Francisco commune in the late 1970s and morphed into a lifestyles magazine featuring pieces on holistic health, travel, music, and more--Langevin presents an up-close, real-life look at making dreams a reality despite life's challenges.
The Food and Beverage Magazine Guide to Restaurant Success
A complete how-to guide with ALL you need to know to open and run a successful restaurant. Each month, countless new restaurants open their doors as others fail. Despite continuing industry growth, many new restaurants struggle to succeed. Even established restaurants are challenged to stay open. These businesses may have great food and amazing service, yet some still face uncertain futures. Now, help has arrived for restaurant owners and managers! Food and Beverage Magazine’s Guide to Restaurant Success is written by an industry expert who has opened numerous restaurants and provided valuable restaurateur guidance in the role of a trusted consultant. This restaurant success guide provides...
The Last Magazine
"A novel about the last few months at a magazine modeled after NEWSWEEK"--Provided by publisher.
MAGAZINE BABY
I was blessed in my life to see a lot as well as learn a lot at the end I learned not to take advantage of people just because you can. I believe that the truth I told in this book can last forever and have the ability to change lives. Thank you for reading and allowing me to be truthful.
The Man who Owns the News
The definitive, exclusive-access account of the life and career of Rupert Murdoch - one of the most powerful, unusual, controversial, menacing, and captivating figures of our age.
