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Couple of Diets to Control Seizures
This is a book of two diets I tried to control my epileptic seizures. No medications seemed to control the seizures I had. Not until I seen the Charlie Foundation present an Introduction of the Ketogenic Diet, did I ever consider dieting would control my seizures. In August 1996 I began the ketogenic diet. The ketogenic diet controlled my seizure better than any medications I tried. Because of my age (adult) it was hard to seek professional help that practiced the diet, since it is practiced on children only. Dieticians of a Children's Hospital nearby did coach me though the diet. Not until seven years later did I notice that certain foods were being eaten just before I had a seizure, specifically pasta. I began researching the possible cause of seizures and gluten appeared. I looked back on my records while I was on the Ketogenic Diet and noticed I had certain foods before having seizures. Those foods had gluten in it. Gluten sensitivity is becoming more prevalent as it is studied. Being unsuccessful contacting the medical profession I decided to write a book of both diets that helped me controlling seizures. Both diets may even help weight loss.
Keto Kid
For more than half of all children with epilepsy, the only reliable way to control seizures is the ketogenic diet, a rigid, mathematically calculated, doctor-supervised regimen that is high in fat and low in carbohydrate and protein, and strictly limits both calories and liquid intake. In Keto Kid: Helping Your Child Succeed on the Ketogenic Diet, Deborah Snyder, a family physician and mother of a four-year-old, keto kid, provides compassionate advice for parents transitioning to a lifestyle where one extra bite of food can have serious repercussions on a child's health. This unique book gives readers all the facts about the day-to-day management of the diet, while communicating the emotiona...
Ketogenic Diet
This large print, extensively updated edition covers the many advances that have been made in understanding how the diet works, how it should be used, and its future role as a treatment for children with epilepsy. Included is a new section on how the Atkins diet and a modified ketogenic diet can be used as alternative nutritional therapies. This new edition also has an expanded section with recipes and sample meals developed by professional chefs.
Good Morning, Beautiful
At two-and-a-half, Christina was autistic. She didnt speak and had the cognitive ability of an infant. With one-hundred seizures a day, her life was being ripped away by a relentless villainepilepsy. When doctors gave up, we hung on to hope and became her advocates, researching, praying and believing for a miracle. A special diet, with roots in scripture, became the first miracle. Christina proved nothing is impossible when she repeated words to a song, Good Morning Beautiful. Extremely delayed, it was a huge milestone. Her story caught the attention of the national recording artist who recorded the song and prior to brain surgery, people around the world began praying for her. Now seizure and autism free, therapists cite services are no longer needed as Christinas file doesnt match the patient. She made honor roll and still sings Good Morning, Beautiful.
Keto Kid
For many children with epilepsy, the only reliable way to control seizures is the ketogenic diet: a mathematically calculated, doctor-supervised plan that strictly limits both calories and liquid intake. Keto Kid: Helping Your Child Succeed on the Ketogenic Diet is a practical guide that enables families to successfully master this nutritional therapy, while making the experience as pleasant as possible for both parent and child. Written by Deborah Snyder, a family physician and mother of a four-year-old ''keto-kid,'' the book provides compassionate advice for parents transitioning to a lifestyle where one extra bite of food can have serious repercussions on a child's health. This unique boo...
The Ketogenic Diet
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Nutritional Management
Abstract: An authoritative handbook for physicians, surgeons, dietitians, and nurses involved in nutritional management offers practical summaries of current practices in nutrition from the point of view of both medical science and practical dietetics. The 39 overview papers comprising the text are organized among 14 topic areas, including normal nutrition, specialized diets (vegetarian, kosher), nutritional assessment, nutritional needs (in children, infants and pregnancy), and food allergies; transitional diets; enteral alimentation; parenteral feeding; caloric modifications for weight gain and loss; carbohydrate disorders; fat, protein, mineral, and fiber modified diets and their applications; specialized diets for the treatment of gastrointestinal disorders, childhood epilepsy, and inborn metabolic errors; and the effects of alcoholic intake. Numerous data tables are presented throughout the text and a bibliography is given at the end of each paper. (wz).
Autism Spectrum Disorders
The National Autistic Society estimates that Autism Spectrum Disorders (ASD) now affects 500,000 families in the UK alone, while one in 86 children have an ASD-related special educational need. Autism Spectrum Disorders is an essential one-stop reference guide introducing the reader to an understanding of this complex disorder, touching on all aspects related to ASD (including Asperger's Syndrome), with a detailed resource section for those wanting more in-depth information on specific areas. The book is invaluable not only for parents and professionals who work with children but also for potential employees and anyone who works in the public sphere. With chapters on the causes of ASD, diagnosis, treatment and diet, this is a uniquely accessible guide providing practical information in a clear and concise manner. 'Given autism's high-profile media, Chantal Sicile-Kira's book could not be more timely. This will be one of those smart, authoritative, user-friendly guides which will be the essential volume that both parents, health professionals and a wide general readership will reach for in order to fathom this confounding condition' Douglas Kennedy
Epilepsy
The Epilepsy Foundation estimates that 2.7 million Americans have epilepsy, and that an additional 181,000 new cases are diagnosed every year. Being diagnosed with any chronic disease can cause confusion and anxiety to the uninformed patient. Written by an expert in the field, Epilepsy: 199 Answers, 3rd Edition, continues to provide accurate, up-to-date and comprehensible medical information for epilepsy patients and family members. Easy-to-read, informative, and time-tested, this question and answer book covers everything from brain surgery to the Atkins diet; readers will also enjoy a first-rate resource section, and a health record tracker so patients can accurately chart their progress and receive optimal care.
Epilepsy, 199 Answers
Andrew N. Wilner is a recipient of the Click 2008 AAN Journalism Fellowship Award! The Epilepsy Foundation estimates that 2.7 million Americans have epilepsy, and that an additional 181,000 new cases are diagnosed every year. Being diagnosed with any chronic disease can cause confusion and anxiety to the uninformed patient. Written by an expert in the field, Epilepsy: 199 Answers, 3rd Edition, continues to provide accurate, up-to-date and comprehensible medical information for epilepsy patients and family members. Easy-to-read, informative, and time-tested, this question and answer book covers everything from brain surgery to the Atkins diet; readers will also enjoy a first-rate resource section, and a health record tracker so patients can accurately chart their progress and receive optimal care.
