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The complete travel guide for Milos (island)
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Beautiful Broken Obsession
"You’re getting married. Milos Levin needs a wife. He heads the Russian mafia—Bratva—here in Chicago. It’s time for him to get married, he wants kids and he wants them soon.” Ice slides down my spine. Milos Levin is a man who has haunted my dreams and nightmares for the last four years. As the daughter of the Don of the Outfit, I knew this was a possibility. Yet I hoped since I made it to the ancient age of twenty-three, I was safe from a mob marriage. I’m the weird cat lady, too fat, and my mother is half Filipino. I shouldn’t have anyone asking for me—but Milos isn’t asking for me. All he wants is a woman who fits his needs, someone who will cement his relationship with t...
The Oxford Companion to Sugar and Sweets
Not a cookbook, but a encyclopedia collection of entries on all things sweet. The articles explore the ways in which our taste for sweetness have shaped-- and been shaped by-- history. In addition, you'll discover the origins of mud pie; who the Sara Lee company was named after; why Walker Smith, Jr. is better known as "Sugar Ray Robinson"; and how lyricists have immortalized sweets from "Blueberry Hill" to "Tutti Fruiti".
Flavourville
After 40 weeks on the Gazette best-seller list, Lesley Chesterman's guide to dining out in Montreal is back on the culinary map, in a completely updated and revised edition. With 50 new restaurants, Flavourville keeps pace with Montreal's evolving restaurant scene. Chesterman continues to lead us on a gastronomic odyssey through more than 150 of the top restaurants in and around Montreal. Flavourville will tell you everything you need to know to enjoy your dining experience from start to finish, including each chef's style of cuisine, favoured ingredients and the unique dishes that are not to be missed. And Chesterman doesn't forget the details of mise-en-scene, including decor, the wine lis...
The Balkan's Angels Ii
It is mere months after Toms capture of the Serbian ex-president. He and his unit built a strong bond over the course of their mission, but it is time for them to part ways since the job is done. The reward money helps, and Tom is prepared to ?nally retire in style. But the Serbian under-world that assisted in the presidents capture now feels a need for revenge. They want payback for the violence Toms unit brought to their country. Suddenly, Toms unit is on the chopping block. An international manhunt is launched to ?nd Tom and the rest of his team. The ma?a doesnt want them in a court of law, however; they want them dead. Toms own country is of no help, as he is now considered a war criminal of a di?erent kinda guilty bounty hunter. Now, the team must get back together in order to save their lives and clear their names. Things are quite different now for the whole unit. For the ?rst time in his long, proud career, Tom now ?nds himself on the wrong side of the lawand it will take a lot more than friendly conversation to get out of Europe alive.
Lonely Planet Greek Islands
Lonely Planet: The world’s leading travel guide publisher Lonely Planet Greek Islands is your passport to the most relevant, up-to-date advice on what to see and skip, and what hidden discoveries await you. Marvel at clifftop sunsets in Santorini; get lost in the twisting, cobbled alleyways of Rhodes’ Old Town; and indulge in Crete’s unique cuisine; all with your trusted travel companion. Get to the heart of the Greek Islands and begin your journey now! Inside Lonely Planet Greek Islands: Colour maps and images throughout Highlights and itineraries help you tailor your trip to your personal needs and interests Insider tips to save time and money and get around like a local, avoiding cr...
Wrinkles
A zany romp in the colliding worlds of an editor of a hip women's magazine, an ethically challenged Manhattan cosmetic surgeon, and recently paroled "medical terrorist" who calls herself "Wrinkles."
My Private Collection
Nikos' limited first edition print of his extraordinary dessert cookbook is an essential book to add to your collection. All of Nikos' celebrated dessert recipes to date are in this book.
