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Una prova schiacciante
  • Language: it

Una prova schiacciante

Doyle Bryczinski viene pagato quindici dollari l’ora per sorvegliare, senza troppo impegno, un cantiere fatiscente in uno dei quartieri più esclusivi di Los Angeles. Lo ritiene un lavoro monotono e inutile, finché durante una ronda non s’imbatte nei corpi senza vita di due persone, forse due amanti. A indagare sul duplice omicidio è ancora una volta il tenente Milo Sturgis, coadiuvato dal consulente psicologo Alex Delaware, e la pista su cui i due si muovono sembra portare a una vendetta di matrice ecoterrorista, nella quale trovano spazio anche i segreti dell’architettura ecosostenibile, le tradizioni e i rituali sacri degli abitanti dello Sranil – un ricchissimo Paese asiatico pronto a investire enormi quantità di denaro negli Stati Uniti – e la gelatina vegana, un composto molto più inquietante e pericoloso di una ricetta culinaria priva di derivati animali...

Remembering the Kennebunks
  • Language: en
  • Pages: 133

Remembering the Kennebunks

The Kennebunksthe phrase evokes peace, ocean breezes and small-town pride. In this captivating collection of vignettes, Kennebunk town historian Kathleen Ostrander reveals another side of the areas allure: its rich and varied past. From an account of the amateur astronomer whose name now graces the Bates College Observatory to the origins of Kennebunks encyclopedic Walker Diaries, Ostrander offers a tour of the areas historical highlights. She notes the mysterious creature once said to live in the Kennebunk River, treasures hidden in fireplaces and under floorboards and the scandalous murder trial of 1866, during which the wife of deceased doctor, drunk, and temperance supporter Charles Swett was imprisoned on the testimony of her own daughter. Through quirky tales and serious sketches, Ostrander offers an affectionate portrait of the Kennebunks sure to charm and inform.

The McCarthy Era
  • Language: en
  • Pages: 52

The McCarthy Era

The McCarthy Era was the product of Joseph McCarthy, one of the most notorious politicians in United States history. Obsessed with routing out communists, McCarthy persecuted thousands of innocent Americans, destroying careers and ruining many lives. His tactics of making public accusations based on innuendo instead of proof became known as McCarthyism. From the time he was a child growing up in Wisconsin, McCarthy burned with ambition. As a teenager he started his own business; he earned his high school diploma in less than a year; and he became the youngest circuit court judge in state history. When he was elected to the U.S. Senate, he became the youngest senator in Congress. By the 1950s, average Americans viewed communism as a direct threat to their democratic way of life. McCarthy played on those fears to persecute anyone suspected of having communist affiliations. His crusade brought him power and fame—and ultimately led to his stunning public downfall.

The New Era of the 1920s
  • Language: en
  • Pages: 370

The New Era of the 1920s

This invaluable resource covers all aspects of 1920s political, artistic, popular, and economic culture in America, supporting the AP U.S. history curriculum through topical and biographical entries, primary documents, sample documents-based essay questions, and period-specific learning objectives. The 1920s, despite President Harding's "return to normalcy," were a time of both great cultural and social advancement as well as various forms of oppression in the United States. Bookended in history by two world wars, this period saw the rise of tabloid journalism and mass media; the banning and reinstatement of alcohol; the advent of voting rights for women and Native Americans; movements such ...

Magazinu istoricu pentru Dacia
  • Language: ro
  • Pages: 396

Magazinu istoricu pentru Dacia

  • Type: Book
  • -
  • Published: 1847
  • -
  • Publisher: Unknown

None

Hula Pahu
  • Language: en
  • Pages: 324

Hula Pahu

  • Type: Book
  • -
  • Published: 1993
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  • Publisher: Unknown

Work on Hawaiian drum dances with a focus on the hula pahu traditions of the three major "schools" that can be traced to the nineteenth century.

Nguna-Efate (Old Testament)
  • Language: un
  • Pages: 1098

Nguna-Efate (Old Testament)

  • Type: Book
  • -
  • Published: 1908
  • -
  • Publisher: Unknown

None

Making a Mass Institution
  • Language: en
  • Pages: 206

Making a Mass Institution

Making a Mass Institution describes how Indianapolis, Indiana created a divided and unjust system of high schools over the course of the twentieth century, one that effectively sorted students geographically, economically, and racially. Like most U.S. cities, Indianapolis began its secondary system with a singular, decidedly academic high school, but ended the 1960s with multiple high schools with numerous paths to graduation. Some of the schools were academic, others vocational, and others still for what was eventually called “life adjustment.” This system mirrored the multiple forces of mass society that surrounded it, as it became more bureaucratic, more focused on identifying and organizing students based on perceived abilities, and more anxious about teaching conformity to middle-class values. By highlighting the experiences of the students themselves and the formation of a distinct, school-centered youth culture, Kyle P. Steele argues that high school, as it evolved into a mass institution, was never fully the domain of policy elites, school boards and administrators, or students, but a complicated and ever-changing contested meeting place of all three.

The Story of Alabama in Fourteen Foods
  • Language: en
  • Pages: 345

The Story of Alabama in Fourteen Foods

Alabama’s history and culture revealed through fourteen iconic foods, dishes, and beverages The Story of Alabama in Fourteen Foods explores well-known Alabama food traditions to reveal salient histories of the state in a new way. In this book that is part history, part travelogue, and part cookbook, Emily Blejwas pays homage to fourteen emblematic foods, dishes, and beverages, one per chapter, as a lens for exploring the diverse cultures and traditions of the state. Throughout Alabama’s history, food traditions have been fundamental to its customs, cultures, regions, social and political movements, and events. Each featured food is deeply rooted in Alabama identity and has a story with b...