Welcome to our book review site go-pdf.online!
You may have to Search all our reviewed books and magazines, click the sign up button below to create a free account.
Tropical Peatland Eco-management
In this "Tropical Peatland Eco-management" book, eco-management is new terminology as an abbreviation of "ecology-based management for natural capital enhancement". Key concept on this eco-management is derived from previous book: "Tropical Peatland Ecosystem"(Springer, 2015, eds. by M. Osaki and N. Tsuji). Based on this new concept, this book thoroughly examines tropical peatland eco-management for scientists, political decision makers, governmental officials, land managers, students, and NGO/NPOs who are interested in 1) what the impact of peatland on climate change and ecosystem function, 2) how the management of disturbed peatland, and 3) drawing global scale restoration mechanisms of pe...
Tropical Peatland Eco-evaluation
This book focuses on eco-evaluation system monitoring and sensing, carbon-water modeling, mapping, and disaster prediction. It is the 3rd book on tropical peatland issues, following 1st "Tropical Peatland Ecosystem" and 2nd "Tropical Peatland Eco-management" publications. Tropical peatland is also a wetland, mangrove, and rainforest. With this nature, two major key elements of tropical peatland are water and forest. This book introduces the relationship and interaction among water, oxygen, and nutrients as well as aspects of the forest as the driving force of carbon stock and the carbon cycle. Eco-evaluation system is key to conserving, managing, and restoring tropical peatlands, however comprehensive system for Eco-evaluation in the Tropics is not yet established. This book reviews and proposes Eco-evaluation methods in the Tropics Ecosystem, focusing mainly on the peatland ecosystem and others, covering Social Capital such as Credit, Bonds, National Accounting, etc.
Tropical Peatland Ecosystems
This book is an excellent resource for scientists, political decision makers, and students interested in the impact of peatlands on climate change and ecosystem function, containing a plethora of recent research results such as monitoring-sensing-modeling for carbon–water flux/storage, biodiversity and peatland management in tropical regions. It is estimated that more than 23 million hectares (62 %) of the total global tropical peatland area are located in Southeast Asia, in lowland or coastal areas of East Sumatra, Kalimantan, West Papua, Papua New Guinea, Brunei, Peninsular Malaysia, Sabah, Sarawak and Southeast Thailand. Tropical peatland has a vital carbon–water storage function and ...
Proceedings of 4th World Conference on Climate Change 2017
October 19-21, 2017 Rome, Italy Key Topics : Climate Change & Climatology, Evidence of Climate Changes, Global Warming Effects & Causes, Climate Change: Biodiversity Scenarios, Carbon Cycle, Climate Hazards, Risks of Climate Change, Effective Adaptation, Energy Policy, Climate Change Challenges, Climate Change Law & Policy, Oceans & Climate Change, Sustainability & Climate Change, Pollution & its Effects on Climate, CO2 Responsible Climate Change?, Renewable Energy to Mitigate Climate Change, Solutions for Climate Change, CO2 Capture and Sequestration, Climate Change Economics, Climate Change & Health, Space Monitoring of Climate Variables,
Plant Nutrition for Sustainable Food Production and Environment
In the history of the International Plant Nutrition Colloquium from its first meeting in 1954, this meeting, the 13th Colloquium, is the first to be held in Asia and will be the last in the 20th century. The 20th century has seen huge changes in the number and activities of mankind. Our population has increased from around 1. 7 billion to more than 5. 8 billion and technological innovations have completely altered our way of living. As a consequence of such rapid change, we are facing many problems including changes in our environment of a global scale. But, while food shortage has been a serious concern to mankind throughout our history, serious food shortages in the 20th century have been ...
Plant Nutrition — from Genetic Engineering to Field Practice
Plant Nutrition - From Genetic Engineering to Field Practice, the 12th International Colloquium on Plant Nutrition, is the latest in a series which began in 1954. Early meetings were mainly concerned with the practical problems of soil fertility, with soil assessment, fertilizer requirements and methods of analysis. As the colloquia have progressed, the emphasis has slowly changed. The practical problems are still important, but there is increasing emphasis on plant physiology, plant biochemistry, membrane biochemistry, and even on the chemistry of genes which control the proteins which transfer nutrient ions to the inside of cells. The meetings therefore provide a valuable opportunity for e...
The Biodiversity Observation Network in the Asia-Pacific Region
Biological diversity is important for ecosystem function and services, which in turn is essential for human well-being. Under the Convention on Biological Diversity, international efforts have been made to achieve a significant reduction in the current rate of biodiversity loss. The loss continues, however. The Asia-Pacific region includes both developing countries with high biodiversity and developed countries with sophisticated data collection and analyses, but only limited information about the status quo of biodiversity in this region has been available. Many Asia-Pacific countries have rapidly grown their economies and social infrastructures, causing a loss of biodiversity and requiring...
Nanotechnology for Sustainable Agriculture, Food and Environment
Nanotechnology has the potential to drastically transform the agri-food sector with its significant applications to improve agricultural productivity and the efficiency of agrochemicals. The food sector has benefitted from the inclusion of nanoparticles in food matrixes and the nanoencapsulation of nutraceuticals. Smart packaging materials designed with the help of nanotechnology have been used for increasing the shelf life of stored food products. Nanomaterials have been extensively used for the delivery of important agrochemicals to enhance their bioefficacy, prevent their degradation, and control their release. Various nanomaterials have been explored for remediation of arising environmen...
Agricultural Sciences for Human Sustainability
「食料・バイオマス生産」「環境保全」「食の安全・機能性」など、世界が直面する諸課題に対し、農学先進校・北大農学院の各分野ではどのような研究が行われているのか。札幌農学校精神を今に伝える「農学概論テキスト」。
Biological Resources and Migration
Migration of humans and animals, plants and even microbes is a ubiquitous global phenomenon. This book covers all forms of migration - plant, microbial, animal or human - and their mutual impact in detail. The contributions in this book are the result of an innovative International Conference and OECD Workshop aimed at triggering off the interdisciplinary dialogue between natural scientists and socioeconomists.
