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POLICY ANALYSIS PAPER: MAINSTREAMING OF BIODIVERSITY AND ECOSYSTEM SERVICES WITH A FOCUS ON POLLINATION
This publication addresses the need to strengthen the interface between the scientific community, knowledge-holders and policymakers, and build capacity for and strengthen the use of science and knowledge in policymaking on the topic of ecosystem services. With respect to the ecosystem service of pollination, FAO developed a protocol to identify and assess pollination deficits in crops – resulting in a global meta-analysis, with data from eleven countries. Results emerging from this endeavour give strong indication that pollination deficits may exist in a wide variety of farming systems across the world. As a response to this science, researchers and policymakers from the eleven countries considered the range and types of actions that can address pollination deficits, and developed an indicative set of policy responses. This publication is a result of this work, which considers the mainstreaming of ecosystem services at both national and international levels, with a focus on pollination services.
Biodiversity for Food and Agriculture
This publication considers what is involved in ensuring that biodiversity contributes to improved food security. It summarizes the major challenges expected over the next 40 years and offers a perspective on the fundamental changes needed to ensure that biodiversity contributes to sustainable and productive systems.
Technical guide for the Adaptation, Biodiversity and Carbon Mapping Tool
ABC-Map was designed with the specific objective of holistically assessing the environmental impacts of national policies, plans and investments in the agriculture, forestry and other land use (AFOLU) sector through Google Earth-based satellite imagery. ABC-Map helps to develop synergies and trade-offs between climate, biodiversity and land restoration actions. The Adaptation section helps to understand exposure to climate change risks and to assess climate change over time in a given area. It includes a climate and geophysical profile with, for example, information on temperature and precipitation trends over the past 40 years. The Biodiversity section covers a series of indicators that are...
Making climate-sensitive investments in agriculture
Climate change is a major challenge for agriculture, a vital source of food, income and employment for most of the world’s poor. Agricultural investments, as a result, need to become more climate sensitive. This is as true for general agricultural investments focused on development outcomes as for projects specifically addressing climate change adaptation and mitigation. This comprehensive knowledge product provides investment practitioners with practical reference material on integrating climate risk considerations at all stages of the investment project cycle, from design to implementation, monitoring and evaluation. Produced by multidisciplinary teams across FAO, the knowledge product is organized as a compendium of modules and thematic sections. It builds on a 2012 FAO guidance document and draws on the most recent information and data sources, including the latest Intergovernmental Panel on Climate Change (IPCC) reports. It also showcases FAO-developed tools, tested approaches and selected experiences, and discusses climate financing opportunities for agriculture.
The Second Report on the State of the World’s Plant Genetic Resources for Food and Agriculture
Plant genetic resources provide a basis for food security, livelihood support and economic development as a major component of biodiversity. The Second Report on the State of the World’s Plant Genetic Resources for Food and Agriculture demonstrates the central role plant genetic diversity continues to play in shaping agriculture growth in the face of climate change and other environmental challenges. It is based on information gathered from Country Reports, regional syntheses, thematic studie s and scientific literature, documenting the major achievements made in this sector during the past decade and identifying the critical gaps and needs that should urgently be addressed. The Report provides the decision-makers with a technical basis for updating the Global Plan of Action on Conservation and Sustainable Use of Plant Genetic Resources for Food and Agriculture. It also aims to attract the attention of the global community to set priorities for the effective management of plant genet ic resources for the future. Purchase a print copy.
Rising Tides
“Deals masterfully with a neglected crisis, how climate change is driving migration . . . The work broaches solutions both practical . . . and political.”—Christopher E. Goldthwait, former US Ambassador With global climate change upon us, it is imperative to start thinking about the massive numbers of people who will be displaced by environmental crises. The rise in sea levels alone will account for hundreds of millions of refugees around the globe. In Rising Tides, John R. Wennersten and Denise Robbins face the difficult questions that will have to be answered: How will people be relocated and settled? Is it possible to offer environmental refugees temporary or permanent asylum? Will ...
Pollination Services to Agriculture
It is only recently that the immense economic value of pollination to agriculture has been appreciated. At the same time, the alarming collapse in populations of bees and other pollinators has highlighted the urgency of addressing this issue. This book focuses on the specific measures and practices that the emerging science of pollination ecology is identifying to conserve and promote animal pollinators in agroecosystems. It reviews the expanding knowledge base on pollination services, providing evidence to document the status, trends and importance of pollinators to sustainable agricultural production. It provides practical and specific measures that land managers can undertake to ensure that agroecosystems are supportive and friendly to pollinators. It draws on the Global Pollination Project, supported by UNEP/GEF and implemented by FAO and seven partner countries (Brazil, Ghana, India, Kenya, Nepal, Pakistan and South Africa), which serve to provide "lessons from the field".
The Youth Guide to Biodiversity
This biodiversity guide was designed as an educational resource for schools, youth groups and curious young learners. It explains biodiversity in terms of genes, species and ecosystems, exploring its many shapes and forms under the sea, on land, up in the air, in rivers and lakes, and on the farms that produce our food. The guide considers why biodiversity is important, how humans affect it, and what we must do to conserve the world’s biological resource. At the end of the guide there are inspiring examples of youth-led initiatives and an easy-to-follow action plan readers develop their own projects.
