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Memoirs of the Institute of Scientific and Industrial Research, Osaka University
  • Language: en
  • Pages: 258
Enzymology and Molecular Biology of Carbonyl Metabolism 7
  • Language: en
  • Pages: 580

Enzymology and Molecular Biology of Carbonyl Metabolism 7

This volume contains up-to-date information on aldehyde dehydrogenase, alcohol dehydrogenase, short- and medium-chain dehydrogenase, and reductases. Sixty-nine contributions provide a wide variety of information on enzymology, molecular biology, and metabolic aspects of these carbonyl metabolizing oxidoreductases. Much new information is provided, including previously unreported three-dimensional structures of enzymes and new aspects of gene regulation, along with sequence alignments, metabolism and enzyme mechanisms.

The Sugar Code
  • Language: en
  • Pages: 600

The Sugar Code

A reader friendly overview of the structure and functional relevance of natural glycosylation and its cognate proteins (lectins), this book is also one of the few books to cover their role in health and disease. Edited by one of the pioneering experts in the field and written by a team of renowned researchers this resource is a perfect introduction for all students in life and medical sciences, biochemistry, chemistry and pharmacy. Website: WWW.WILEY-VCH.DE/HOME/THESUGARCODE

Superoxide Dismutase
  • Language: en
  • Pages: 437

Superoxide Dismutase

  • Type: Book
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  • Published: 2002-03-25
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  • Publisher: Elsevier

The critically acclaimed laboratory standard for more than forty years, Methods in Enzymology is one of the most highly respected publications in the field of biochemistry. Since 1955, each volume has been eagerly awaited, frequently consulted, and praised by researchers and reviewers alike. Now with more than 300 volumes (all of them still in print), the series contains much material still relevant todaytruly an essential publication for researchers in all fields of life sciences.

Recognition of Carbohydrates in Biological Systems, Part B: Specific Applications
  • Language: en
  • Pages: 664

Recognition of Carbohydrates in Biological Systems, Part B: Specific Applications

  • Type: Book
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  • Published: 2003-11-06
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  • Publisher: Elsevier

Recognition of carbohydrates in biological systems has been gaining more and more attention in recent years. Although methodology for studying recognition has been developing, there is no volume that covers the wide area of methodology of carbohydrate recognition. This volume, Recognition of Carbohydrates in Biological Systems, Part B: Specific Applications, and its companion, Volume 362, present state-of-the-art methodologies, as well as the most recent biological observations in this area. - Covers carbohydrate-binding proteins - Discusses glycoproteins and glycolipids - Polysaccharides, enzymes and cells are also covered

Advances in Enzymology and Related Areas of Molecular Biology, Volume 72, Part A
  • Language: en
  • Pages: 466

Advances in Enzymology and Related Areas of Molecular Biology, Volume 72, Part A

This book is Part A in a subseries entitled "Amino Acid Metabolism". Topics in Part A should be of immediate interest to those who are broadly concerned with amino acid assimilation and metabolism. Investigators interested in enzyme mechanism and regulation will also find this volume especially valuable.

Oxidative Stress in Cancer, AIDS, and Neurodegenerative Diseases
  • Language: en
  • Pages: 578

Oxidative Stress in Cancer, AIDS, and Neurodegenerative Diseases

  • Type: Book
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  • Published: 1997-10-06
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  • Publisher: CRC Press

Based on a conference on Oxidative Stress and Redox Regulation, held at the Pasteur Institute, Paris, this work examines fundamental, chemical, biological and medical studies of free radicals on different targets and the consequences of their reactivity. It covers the chemistry and biochemistry of free radicals, free radicals as second messengers that group the activation of transcription factors and enzymes, the importance of the antioxidant system in cell metabolism regulation, and the role of free radicals and antioxidants in disease management. The editors of this work are three of the most respected pioneers in the field. Dr. Montagnier is credited as the discoverer of HIV.

Medical Biochemistry - E-Book
  • Language: en
  • Pages: 871

Medical Biochemistry - E-Book

Written by carefully selected global experts, practicing physicians, and educators in the various sub-disciplines of biochemistry, Medical Biochemistry, 6th Edition, offers a unique combination of research and clinical practice tailored to today's integrated courses. Covering clinically relevant topics in greater detail than other texts, this outstanding resource provides a strong overview of traditional areas in medical biochemistry along with state-of-the-art coverage of today's latest developments. You'll learn basic science concepts alongside clinical cases that describe patients likely to be encountered in clinical training, as well as how to use laboratory tests to diagnose and monitor...

Glycosylation and Cancer
  • Language: en
  • Pages: 418

Glycosylation and Cancer

Advances in Cancer Research provides invaluable information on the exciting and fast-moving field of cancer research. Here, once again, outstanding and original reviews are presented on a variety of topics. - Provides information on cancer research - Outstanding and original reviews - Suitable for researchers and students

The Role of Glycosylation in Health and Disease
  • Language: en
  • Pages: 392

The Role of Glycosylation in Health and Disease

Glycobiology is an emerging field of studying glycans (sugars) and glycoconjugates that are essentially involved in almost all biological processes, from fine-tuning glycoprotein function to protein-protein interactions, signaling, immune response, host-pathogen interactions, etc. However, due to structural complexity of glycans and analytical challenges this exciting field was lagging behind other areas of biology. With technological advancements growing number of glycans’ functions are being discovered and the study of glycans is becoming a cutting-edge discipline in basic and clinical research. Despite recent developments in glycobiology field, many aspects of glycosylation process stil...