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Innovation & surgery
At long last to inaugurate the summer peak season, the world's number 1 medical e-book is back with a third sparkling issue, bringing you a freshly renewed learning experience. In this brand-new issue, we offer 11 original articles, including operative techniques, clinical cases, a focus on new technologies, and a cultural escape. Dr. Krummel, Program Director at Stanford University School of Medicine, California will take you on a reflective journey as chance favors only the prepared mind. The journey continues with an insight into Strasbourg’s magical spirit, as we give you a virtual tour of the world-famous Christmas Capital. Find out more about our online journal which complements the IRCAD worldwide on-site learning experience (IRCAD France, IRCAD Taiwan, IRCAD Brazil) and our E-learning website, WeBSurg. Enjoy this thrilling new issue and stay tuned for more!
Mastery of Endoscopic and Laparoscopic Surgery
This 4th edition of Mastery of Endoscopic and Laparoscopic Surgery presents both the common procedures residents must master as well as the more challenging procedures required of fellows and practitioners.
Mastery of Endoscopic and Laparoscopic Surgery
This text/atlas is a comprehensive guide to minimally invasive procedures in general surgery. Chapters are authored by world-renowned experts in this technology, who share their firsthand operative experience, emphasizing decision-making, anatomy, and key steps in the operations. The Third Edition features expanded sections on the esophagus, gastrointestinal tract, liver and biliary tract, pancreas and spleen, and small and large bowel, new sections on state-of-the-art surgical tools and bariatric surgery, and new chapters on esophageal lengthening, duodenal switch, and natural orifice transluminal endoscopic surgery (NOTES). Full-color photographs and drawings complement the text throughout. Each chapter concludes with comments from the editors. A companion Website will offer the fully searchable text and an image bank.
Laparoscopic Surgery
Expanded by 30% to explore the latest surgical approaches, techniques, equipment, and perspectives, this Second Edition leads surgeons through new applications in minimally invasive surgery, gynecology, urology, endoscopically-assisted plastic surgery, pediatric surgery, and video-assisted thoracoscopic procedures.
The SAGES Manual
The much-anticipated revision of the second edition of The SAGES Manual: Fundamentals of Laparoscopy, Thoracoscopy, and GI Endoscopy, has been completely restructured, reorganized, and revised. The Manual has been split into two volumes for better portability. Volume I, Basic Laparoscopy and Endoscopy covers the fundamentals and procedures performed during surgical residency. Volume I will be the first volume used by students, residents, and allied healthcare professional trainees. Material has been added to these fundamentals and procedures that will also be of interest to experienced surgeons. Volume II, Advanced Laparoscopy and Endoscopy covers more advanced procedures, generally taught d...
Laparoscopic Surgery of the Abdomen
An in-depth analysis of the technical aspects of the most commonly performed laparoscopic procedures, their indications, contraindications, and complications. Heavily illustrated, Laparoscopic Surgery of the Abdomen breaks new ground in visualising operative procedures and problems. Seven sections, comprising the core curriculum of accepted procedures, present gallbladder disease, common bile duct exploration, hernia, colon diseases, anti-reflux procedures, acute abdomen and the role of diagnostic laparoscopy, and emerging procedures on the spleen and adrenals. Recognised leaders in the field tackle each section, emphasising what to do when and how to solve acute situations.
The SAGES Manual
The much-anticipated revision of the second edition of The SAGES Manual: Fundamentals of Laparoscopy, Thoracoscopy, and GI Endoscopy, has been completely restructured, reorganized, and revised. The Manual has been split into two volumes for better portability. Volume I, Basic Laparoscopy and Endoscopy covers the fundamentals and procedures performed during surgical residency. Volume I will be the first volume used by students, residents, and allied healthcare professional trainees. Material has been added to these fundamentals and procedures that will also be of interest to experienced surgeons. Volume II, Advanced Laparoscopy and Endoscopy covers more advanced procedures, generally taught d...
Northwestern Handbook of Surgical Procedures, Second Edition
The Northwestern Handbook of Surgical Procedures, 2nd Edition, is designed to be reviewed prior to performing or participating in an operation. The authors of the book have identified the key steps of performing each procedure, to provide a framework to the learner for understanding the tasks and the sequence of those tasks necessary for successful performance. Breaking a complex performance like an operation into a series of steps is a technique well validated in the educational literature and provides the basic scaffold upon which the surgeon-in-training can add nuances and variations that are encountered in the course of experience, ultimately building a strong mental model or image of the operation. It is the goal of this portable handbook to try to bring some degree of order to the complexity, focusing on many of the common operations in general, gastrointestinal, plastic, thoracic, vascular and pediatric surgery, and in organ transplantation. Each procedure has been divided into specific and well-defined steps to provide the beginner with a framework that can serve as a baseline and against which real-life experiences can be measured.
Gastrointestinal Operations and Technical Variations
In this book, leading experts provide step-by-step, illustrated descriptions of their standard surgical techniques (open and laparoscopic) for diverse gastrointestinal indications and their preferred modifications when confronted by challenging circumstances associated with an increased risk of intra- or postoperative complications. The provision of several points of view for each surgical indication ensures that approaches from the conservative to the more radical are conveyed. It is clearly explained in which situations use of the described technical variations may be indicated, and practical tips are provided on the avoidance of complications. In addition, important medicolegal issues are discussed and guidance is offered on risk assessment and decision analysis within the surgical setting. The book will be an invaluable aid to decision making and practice for every gastrointestinal surgeon.
