Welcome to our book review site go-pdf.online!
You may have to Search all our reviewed books and magazines, click the sign up button below to create a free account.
Curso de Direito Administrativo Brasileiro - Volume 2 - 3 Ed.
A presente obra busca apresentar a disciplina direito administrativo tal como ela se encontra no panorama juscientífico brasileiro no início do século XXI. Com o Direito em plena transformação, sentia-se falta de um curso, e não de um manual, esquematizado, descomplicado ou facilitado, que conseguisse expressar, com o rigor metodológico e a abrangência científica que toda ciência deve ter, os novos institutos e direções que a disciplina necessita. A dita pós-modernidade vem alterando profundamente os temas do núcleo básico do direito administrativo e a presente obra reconhece as importantes mudanças que este ramo atravessa. O direito administrativo vive um dos seus momentos d...
Titularidade e noção atual de serviço público no Brasil
Acompanhe o nascimento da noção de serviço público na França após a Revolução de 1789, com destaque especial para a análise da jurisprudência do Tribunal de Conflitos e do Conselho de Estado francês (arrêts Blanco e Terrier) e da criação doutrinária dos expoentes da Escola de Serviço Público francesa, Léon Duguit e Gaston Jèze. Verifique como a noção de serviço público edificada na França influenciou e ainda influencia os doutrinadores brasileiros. Conheça como a União Europeia, especialmente após o Tratado de Maastricht, tem convivido com o serviço público no âmbito de seus Estados membros. Mergulhe numa análise histórica e jurídica da construção e evolução da noção de serviço no Brasil, desde o período imperial até os dias atuais.
Gasifiers
None
Electrode Materials for Energy Storage and Conversion
This book provides a comprehensive overview of the latest developments and materials used in electrochemical energy storage and conversion devices, including lithium-ion batteries, sodium-ion batteries, zinc-ion batteries, supercapacitors and conversion materials for solar and fuel cells. Chapters introduce the technologies behind each material, in addition to the fundamental principles of the devices, and their wider impact and contribution to the field. This book will be an ideal reference for researchers and individuals working in industries based on energy storage and conversion technologies across physics, chemistry and engineering. FEATURES Edited by established authorities, with chapt...
Communism
None
A Dictionary of International Affairs
First published in 1946, A Dictionary of International Affairs is virtually an encyclopaedia. This highly useful reference work is indispensable to all who desire to be well-informed about the world in which they live. The scope of this book is unusually wide. It deals with such varied subjects of the Chaco Dispute, Ogpu, Syndicalism, Freedom of the Seas, Balfour Declaration, etc. It also contains statistics about minerals, agricultural produce, and industrial products. In addition, it provides essential information about erstwhile colonies, islands, and nations. It brings together – in a precise style and compact form – a vast amount of basic and interesting information on almost every conceivable aspect of international affairs. Chief emphasis is given to developments since World War I – particularly to those agreements, concepts, agencies, problems, areas and resources which are of continuing importance.
Luba
Presents an illustrated biography of the Jewish heroine, Luba Tryszynska, who saved the lives of more than fifty Jewish children in the Bergen-Belsen concentration camp during the winter of 1944/45.
The Basque Table
In the Basque region of Spain, food and eating are the center of everyday life and the focus of endless conversation. This award-winning, internationally acclaimed cookbook presents 130 recipes for casual, elegant fare from this food-centric region's increasingly popular cuisine. With an emphasis on high-quality fresh ingredients, simply prepared, the Basque style of cooking fits right in with today's back-to-basics focus on whole foods. For starters, there are plates full of pinchos, the Basque version of tapas, including Eggs Stuffed with Anchovies and Tuna, and Smoked Salmon and Asparagus Pinchos. Among main courses, there is a wealth of light and healthy fish and shellfish fare including Cod-Stuffed Piquillo Peppers with Biscayne Sauce and Red Snapper Guernica-Style, and rustic and hearty meat and chicken dishes such as Top Loin of Pork Cooked with Milk, Chicken Breasts with Garlic and Parsley, and Venison with Red Currant Sauce. Soups, stews, salads, and sides round out the feast.
