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Provides a state-of-the-science overview of arthropods affecting grape production around the world. Vineyard pest management is a dynamic and evolving field, and the contributed chapters provide insights into arthropods that limit this important crop and its products. Written by international experts from the major grape-growing regions, it provides a global overview of arthropods affecting vines and the novel strategies being used to prevent economic losses, including invasive pests affecting viticulture. The book contains reviews of the theoretical basis of integrated pest management, multiple chapters on biological control, current status of chemical control, as well as in-depth and well-illustrated reviews of the major arthropod pests affecting grape production and how they are being managed worldwide. This text will serve as a primary resource for applied entomologists, students, growers, and consultants with interests at the intersection of viticulture and applied entomology.
Mites and ticks are everywhere and acarologists go after them – some explore their bewildering diversity, others try to understand their how and why. For the past 50 years, the International Congress of Acarology has been the forum for worldwide communication on the knowledge of Acari, helping researchers and students to look beyond their disciplines. Many mites and ticks are economic factors as they are pests of agricultural, veterinary and medical importance, and several species have become model organisms in modern biology. The 96 contributions to Trends in Acarology – reflecting fields as molecular biology, biochemistry, physiology, microbiology, pathology, ecology, evolutionary biology, systematic biology, soil biology, plant protection, pest control and epidemiology – have been reviewed and carefully edited. This volume contains a wealth of new information, that may stimulate research for many years to come.
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This text brings together fundamental information on insect taxa, morphology, ecology, behavior, physiology, and genetics. Close relatives of insects, such as spiders and mites, are included.
This book contains 45 chapters divided into four sections, i.e. classical biocontrol programmes, inundative (or augmentative) biocontrol programmes (using nematodes, bacteria, fungi and viruses), conservation biocontrol programmes and networking in biocontrol. It describes the personal experiences of scientists from the initial search for suitable control agents against weeds and pests, to the release of these biological control agents into ecosystems and finally to the beneficial outcomes demonstrating the success of biological control across diverse agroecosystems. This book is intended for researchers and students interested in crop science, pest management, biotechnology, ecology and policy analysis.
Canada is a world leader in biological control research. Reporting the status of biocontrol agents released in Canada over the last decade, this book presents case studies by target pest that evaluate the impact of biocontrol and recommend future priorities. In addition to a new chapter on future targets and an appendix listing established agents, this edition contains information of interest to a global audience, and chapters that address effects of invasive species and climate change.
Les produits naturels sont de plus en plus recherchés pour une agriculture durable, lutilisation sans discernement des pesticides conventionnels de synthèse ayant eu un impact écologique et sanitaire néfaste (résistance des ravageurs, contamination de lenvironnement et des écosystèmes, perte de la biodiversité ). Le recours au monde végétal et aux molécules qui ont permis aux plantes de se protéger contre les ennemis naturels devient donc indispensable. À côté de molécules susceptibles davoir des actions insecticides, fongicides ou herbicides, les recherches récentes ont souligné les activités des composés végétaux dans les mécanismes de défense des plantes. Ell...