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Kiin
WINNER of the 2021 IACP Cookbook Awards, International Cookbooks GOLD WINNER of the 2021 Taste Canada Awards, Regional/Cultural Cookbooks A journey through northern Thailand in 120 authentic recipes with stunning location photography. Nuit Regular offers the unique flavours of northern Thai food in a stunning collection of authentic recipes, essays, and location photography. Inspired by the ingredients and aromas of growing up in northern Thailand, Nuit learned to cook in her mother's kitchen. Cooking food with ingredients from the market or family garden, this cookbook is a reflection of Nuit's life in Thailand and her passion for cooking and sharing Thai cuisine with others. Kiin, which me...
Kiin
WINNER of the 2021 IACP Cookbook Awards, International Cookbooks GOLD WINNER of the 2021 Taste Canada Awards, Regional/Cultural Cookbooks A journey through northern Thailand in 120 authentic recipes with stunning location photography. Nuit Regular offers the unique flavours of northern Thai food in a stunning collection of authentic recipes, essays, and location photography. Inspired by the ingredients and aromas of growing up in northern Thailand, Nuit learned to cook in her mother's kitchen. Cooking food with ingredients from the market or family garden, this cookbook is a reflection of Nuit's life in Thailand and her passion for cooking and sharing Thai cuisine with others. Kiin, which me...
The Great Concert of the Night
In the small hours of January 1st, a man begins to write, having watched Le Grand Concert de la Nuit, a film in which a former lover - Imogen - plays a major role. For the next year, he writes something every day. His journal is a ritual of commemoration and an investigation of the character of Imogen and her relationships - with himself; with her family and friends; with other lovers. Imogen is an elusive subject, and The Great Concert of the Night is an intricate text, mixing scenes from the writer's memory and the present day, and scenes from Imogen's films, with observations on a range of subjects, from the visions of female saints to the history of medicine and the festivals of ancient Rome. But one subject comes to occupy him above all: what happens when a person becomes a character on the page.
Yves Klein
Among his many captivating exploits, the French artist Yves Klein (1928-1962) invented his own brand of color: the inimitable International Klein Blue. Denounced as a charlatan and feted as a mystic, Klein scandalized the art world with his enthusiastic embrace of the highs and lows of postwar mass culture and his exploitation of controversial publicity tactics. Today it is clear that Klein was not only one of the most radical artists of the postwar period but was also an iconic role model for contemporary practices: he reinvented abstract painting, conceived new horizons for performance art, and was a trailblazer in the interdisciplinary realm of land, body, and conceptual art. Nuit Banai e...
Vernon Subutex Three
"A literary phenomenon" The Times "Despentes' writing is intelligent, outspoken, witty, shocking, propulsive and streetwise" Times Literary Supplement THE FINAL VOLUME IN THE EPIC ROCK AND ROLL TRILOGY BY CULT AUTHOR VIRGINIE DESPENTES Although it means leaving behind the community of disciples who have followed him on his travels and assembled at his raves and gatherings, Vernon Subutex is compelled to return to Paris to visit the dentist. Once back in the city, he learns that Charles, his old friend from his days on the Paris streets, has died and left him half of a lottery win. But when Vernon returns to his disciples with news of this windfall, it does not take long before his followers ...
Eat Delicious
Energetic, classic, adventurous and completely satisfying, Eat Delicious is packed with stunning photography and big bold recipes-- perfect for fans of Jamie Oliver, Smitten Kitchen and the hundreds of thousands of followers of Dennis the Prescott on Instagram. Eat Delicious features comfort food from around the globe that can be prepared by any home cook, no matter their skill level. Good food isn't processed or precious, Dennis insists. Good food is delicious, fun to make, exciting to eat and puts you in a good mood. Mirroring the inviting, energetic style of Dennis's Instagram account, Eat Delicious is packed with 125 of his most popular and original recipes for breakfast, lunch, and dinner as well as desserts, snacks, and sides that everyone will enjoy, including: * Brioche Doughnuts * Fried Feta BLT * Fried Shoestring Onion Cheeseburgers * Super Spicy Dan Dan Noodles * Garam Masala Beer Mussels * Matcha Mint Chip Ice Cream Skip the takeout and create Dennis's fabulous fare in your own kitchen with this dazzling cookbook that makes it easy to eat delicious!
Lure
Eating sustainable seafood is about opening your mind (and fridge) to a vast array of fish and shellfish that you might not have considered before--and the Pacific Coast is blessed with an abundance of wild species. With Lure, readers embark on a wild Pacific adventure and discover the benefits of healthy oils and rich nutrients that seafood delivers. This stunning cookbook, authored by chef and seafood advocate Ned Bell, features simple techniques and straightforward sustainability guidelines around Pacific species as well as 80 delicious recipes to make at home. You'll find tacos, fish burgers, chowders, and sandwiches--the types of dishes that fill bellies, soothe souls and get happy dinner table conversation flowing on a weekday night--as well as elegant (albeit still simple-to-execute) dinner party options, such as crudo, ceviche, and caviar butter.
Paradise City
Sébastien Cuvelier?s journey to Iran was inspired by a manuscript written on travels to Persepolis made by his late uncle in 1971. In this book, the photographs from Sébastien?s time in Iran are layered on top of his late uncle?s diary as a conversation between the two journeys. The book follows Sébastien?s search through both the contemporary and ancient landscapes of Iran to locate an elusive, dreamlike version of paradise.
Sextravaganza
Sextravaganza shows Claude Prosper Jolyot de Crebillon fils at his ablest. It begins where most novels end - in the bedroom (of a fashionable lady of 18th Century France) at night. And it ends there the following morning. Its dramatis personae are two - as in the Garden of Eden. A man and a woman. The difference is that French women need no snake to tempt them. And Frenchmen no apple. Men and women had traveled far since the days of Adam and Eve. Sextravaganza is as simple, and as risque, as all that. But around this simple setting what a masterpiece of the subtle and the sophisticated does Crebillon paint! It is a most extraordinary picture of the battle between the sexes. On one side the m...
Social security and related matters
This glossary will be a privileged tool of translators, experts and all those working in the field of social issues. About 15 000 primary entries and a total of 28 500 terms contribute to make this glossary a comprehensive compilation in the field of social security.
