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The Mexican Revolution
This comprehensive two-volume history of the Mexican Revolution presents a new interpretation of one of the world's most important revolutions. While it reflects the many facets of this complex and far-reaching historical subject it emphasises its fundamentally local, popular and agrarian character and locates it within a more general comparative context.-- Publisher.
Insatiable Appetite
In the late 1800s American entrepreneurs became participants in the 400-year history of European economic and ecological hegemony in the tropics. Beginning as buyers in the tropical ports of the Atlantic and Pacific, they evolved into land speculators, controlling and managing the areas where tropical crops were grown for carefully fostered consumer markets at home. As corporate agro-industry emerged, the speculators took direct control of the ecological destinies of many tropical lands. Supported by the U.S. government's diplomatic and military protection, they migrated and built private empires in the Caribbean, Central and South America, the Pacific, Southeast Asia, and West Africa. Yanke...
Land and Life
This title is part of UC Press's Voices Revived program, which commemorates University of California Press’s mission to seek out and cultivate the brightest minds and give them voice, reach, and impact. Drawing on a backlist dating to 1893, Voices Revived makes high-quality, peer-reviewed scholarship accessible once again using print-on-demand technology. This title was originally published in 1963. This title is part of UC Press's Voices Revived program, which commemorates University of California Press’s mission to seek out and cultivate the brightest minds and give them voice, reach, and impact. Drawing on a backlist dating to 1893, Voices Revived
Conquest of the Sierra
"Conquest of the Sierra "depicts the colonial experience in the Sierra Zapoteca, a remote mountain region of Oaxaca, in southern Mexico. Based on unpublished and hitherto untapped archival sources, this book traces the evolution of a unique regional colonial society.
Ancient Oaxaca
A Stanford University Press classic.
Ecological Imperialism
A fascinating study of the important role of biology in European expansion, from 900 to 1900.
Five Suns
Narrating Mexico's evolution of fire through five eras--pre-human, pre-Hispanic, colonial, industrializing (1880-1980), and contemporary (1980-2015)--this volume relies on the myth of the "five suns" that the Aztecs used to characterize their history. It completes a North American trilogy of fire histories that also includes the United States and Canada.
The Hispanic American Historical Review
Includes "Bibliographical section".
Ethnic and Regional Foodways in the United States
" . . . provides valuable information for the specialist in American studies, and for the anthropologist or folklorist focusing on food use, and may also be of interest to the general reading audience. With such a wide appeal, the book may not only document the American romance with ethnic foods, but may contribute to it as well." --Joanne Wagner, Anthropological Quarterly How do customs surrounding the preparation and consumption of food define minorities within a population? The question receives fascinating and multifaceted answers in this book, which considers a smorgasbord of dishes that sustain group identity and often help to bridge inter-group barriers. The essays explore the symbolic meaning of shared foodways in interpreting inter- and intra-group behavior, with attention to theoretical problems and the implications of foodways research for public policy. Topics receiving rewarding analysis in this volume include food festivals, modes of food preparation, meal cycles, seasonal celebrations, nutrition education, and the government's inattention to ethnic customs in forumlating its food policies.
