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Reports of Cases Heard and Determined in the Supreme Court of the State of New York
  • Language: en
  • Pages: 870
House documents
  • Language: en
  • Pages: 1244

House documents

  • Type: Book
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  • Published: 1894
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  • Publisher: Unknown

None

Polyolefin Compounds and Materials
  • Language: en
  • Pages: 354

Polyolefin Compounds and Materials

  • Type: Book
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  • Published: 2015-12-23
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  • Publisher: Springer

This book describes industrial applications of polyolefins from the researchers' perspective. Polyolefins constitute today arguably the most important class of polymers and polymeric materials for widespread industrial applications. This book summarizes the present state of the art. Starting from fundamental aspects, such as the polymerization techniques to synthesize polyolefins, the book introduces the topic. Basic knowledge about polyolefin composites and blends is explained, before applications aspects in different industry sectors are discussed. The spectrum comprises a wide range of applications and industry sectors, such as the packaging and food industry, the textile industry, automo...

Photosynthesis in Algae
  • Language: en
  • Pages: 499

Photosynthesis in Algae

This book introduces the reader to algal diversity as currently understood and then traces the photosynthetic structures and mechanisms that contribute so much to making the algae unique. Indeed the field is now so large that no one expert can hope to cover it all. The 19 articles are each written by experts in their area; ranging over all the essential aspects and making for a comprehensive coverage of the whole field. Important developments in molecular biology, especially transformation mutants in Chlamydomonas, are dealt with, as well as areas important to global climate change, carbon dioxide exchange, light harvesting, energy transduction, biotechnology and many others. The book is intended for use by graduate students and beginning researchers in the areas of molecular and cell biology, integrative biology, plant biology, biochemistry and biophysics, biotechnology, global ecology, and phycology.

Official Register
  • Language: en
  • Pages: 1020

Official Register

  • Type: Book
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  • Published: 1889
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  • Publisher: Unknown

None

Biochemistry and Molecular Biology
  • Language: en
  • Pages: 476

Biochemistry and Molecular Biology

Biochemistry and molecular biology are among the most rapidly emerging areas in the life sciences. Indeed, a number of important advances have been made with fungi and yeasts since the first edition of this volume was published in 1996. Still further, the influence that genomics projects have had on the design and interpretation of experiments in almost all areas is truly impressive. The availability of large amounts of sequence data has quickly altered the scope and dimensions of genetics and biochemistry, leading to new insights into fungal biology. Earlier chapters on mitochondrial import of proteins, pH and regulation of gene expression, stress responses, signal transduction, polysaccharidases, trehalose metabolisms, polyamines, carbon metabolism, and acetamide metabolism have been extensively revised or rewritten. Completely new chapters have been prepared on gene ontogeny, peroxisomes, mitochondrial gene expression, chitin biosynthesis, iron metabolism, GATA transcription factors, carbon metabolism, and sulfur metabolism.

European Money Trails
  • Language: en
  • Pages: 230

European Money Trails

  • Type: Book
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  • Published: 2014-04-23
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  • Publisher: Routledge

European Money Trails examines trends in organized crime across Europe, including money laundering methods and the mechanisms and instruments used to conceal the disposal of the proceeds of crime. By drawing on primary and other authoritative sources, Savona provides a report on national experiences of criminal organization unavailable elsewhere. It will prove especially useful to policymakers and users, as well as scholars looking to understand the criminal dynamics that underlie sophisticated, international offending.

Cumulated Index Medicus
  • Language: en
  • Pages: 1520

Cumulated Index Medicus

  • Type: Book
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  • Published: 1976
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  • Publisher: Unknown

None

Biotechnology and Biology of Trichoderma
  • Language: en
  • Pages: 569

Biotechnology and Biology of Trichoderma

  • Type: Book
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  • Published: 2014-02-17
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  • Publisher: Newnes

Biotechnology and Biology of Trichoderma serves as a comprehensive reference on the chemistry and biochemistry of one of the most important microbial agents, Trichoderma, and its use in an increased number of industrial bioprocesses for the synthesis of many biochemicals such as pharmaceuticals and biofuels. This book provides individuals working in the field of Trichoderma, especially biochemical engineers, biochemists and biotechnologists, important information on how these valuable fungi can contribute to the production of a wide range of products of commercial and ecological interest. - Provides a detailed and comprehensive coverage of the chemistry, biochemistry and biotechnology of Trichoderma, fungi present in soil and plants - Includes most important current and potential applications of Trichoderma in bioengineering, bioprocess technology including bioenergy & biofuels, biopharmaceuticals, secondary metabolites and protein engineering - Includes the most recent research advancements made on Trichoderma applications in plant biotechnology and ecology and environment

Non-Thermal Processing Technologies for the Grain Industry
  • Language: en
  • Pages: 305

Non-Thermal Processing Technologies for the Grain Industry

  • Type: Book
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  • Published: 2021-08-18
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  • Publisher: CRC Press

Food can rapidly spoil due to growth of microorganisms, and traditional methods of food preservation such as drying, canning, salting, curing, and chemical preservation can affect the quality of the food. Nowadays, various non-thermal processing techniques can be employed in grain processing industries to combat this. They include pulsed electric field processing, high pressure processing, ultrasonic processing, cold plasma processing, and more. Such techniques will satisfy consumer demand for delivering wholesome food products to the market. Non-Thermal Processing Technologies for the Grain Industry addresses these many new non-thermal food processing techniques that are used during grain p...