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A Taste of Progress
World exhibitions have been widely acknowledged as important sources for understanding the development of the modern consumer and urbanized society, yet whilst the function and purpose of architecture at these major events has been well-studied, the place of food has received very little attention. Food played a crucial part in the lived experience of the exhibitions: for visitors, who could acquaint themselves with the latest food innovations, exotic cuisines and ’traditional’ dishes; for officials attending lavish banquets; for the manufacturers who displayed their new culinary products; and for scientists who met to discuss the latest technologies in food hygiene. Food stood as a powerful semiotic device for communicating and maintaining conceptions of identity, history, traditions and progress, of inclusion and exclusion, making it a valuable tool for researching the construction of national or corporate sentiments. Combining recent developments in food studies and the history of major international exhibitions, this volume provides a refreshing alternative view of these international and intercultural spectacles.
The Cambridge History of Nationhood and Nationalism: Volume 2, Nationalism's Fields of Interaction
This major new reference work with contributions from an international team of scholars provides a comprehensive account of ideas and practices of nationhood and nationalism from antiquity to the present. It considers both continuities and discontinuities, engaging critically and analytically with the scholarly literature in the field. In volume II, leading scholars in their fields explore the dynamics of nationhood and nationalism's interactions with a wide variety of cultural practices and social institutions – in addition to the phenomenon's crucial political dimensions. The relationships between imperialism and nationhood/nationalism and between major world religions and ethno-national identities are among the key themes explained and explored. The wide range of case studies from around the world brings a truly global, comparative perspective to a field whose study was long constrained by Eurocentric assumptions.
Big Business and the Crisis of German Democracy
Explains why an industrial and financial elite decided that authoritarianism, and Hitler, would be better for business than democracy.
European Cities in the Modern Era, 1850-1914
In European Cities in the Modern Era, 1850-1914 Friedrich Lenger analyses the demographic and economic preconditions of European urbanization, compares the extent to which Europe’s cities were characterized by heterogeneity with respect to the social, national and religious composition of its population and asks in which way differences resulting from this heterogeneity were resolved either peacefully or violently. Using this general perspective and extending the scope by including Eastern and Southern Europe the dominant view of Europe’s prewar cities as islands of modernity is challenged and the ubiquity of urban violence established as a central analytical problem.
Alienating Labour
The Communist Party dictatorships in Hungary and East Germany sought to win over the “masses” with promises of providing for ever-increasing levels of consumption. This policy—successful at the outset—in the long-term proved to be detrimental for the regimes because it shifted working class political consciousness to the right while it effectively excluded leftist alternatives from the public sphere. This book argues that this policy can provide the key to understanding of the collapse of the regimes. It examines the case studies of two large factories, Carl Zeiss Jena (East Germany) and Rába in Győr (Hungary), and demonstrates how the study of the formation of the relationship between the workers’ state and the industrial working class can offer illuminating insights into the important issue of the legitimacy (and its eventual loss) of Communist regimes.
Labor and Power in the Late Ottoman Empire
By the early twentieth century, consumers around the world had developed a taste for Ottoman-grown tobacco. Employing tens of thousands of workers, the Ottoman tobacco industry flourished in the decades between the 1870s to the First Balkan War—and it became the locus of many of the most active labor struggles across the empire. Can Nacar delves into the lives of these workers and their fight for better working conditions. Full of insight into the changing relations of power between capital and labor in the Ottoman Empire and the role played by state actors in these relations, this book also draws on a rich array of primary sources to foreground the voices of tobacco workers themselves.
Distinctions in the Flesh
The past decades have witnessed a surge of sociological interest in the body. From the focal point of aesthetic investment, political regulation and moral anxiety, to a means of redefining traditional conceptions of agency and identity, the body has been cast in a wide variety of sociological roles. However, there is one topic that proves conspicuously absent from this burgeoning literature on the body, namely its role in the everyday (re)production of class-boundaries. Distinctions in the Flesh aims to fill that void by showing that the way individuals perceive, use and manage their bodies is fundamentally intertwined with their social position and trajectory. Drawing on a wide array of sur...
The Rise and Decline of the Male Breadwinner Family?
The essays look at the origins and expansion of different patterns of breadwinning.
Modernity and Secession
The author provides a new, systematic and interdisciplinary approach that reinterprets the premises behind Italy's imagined geography or modernity."--Jacket.
A House Divided
The first book to explore the historical development of Belgian politics, this groundbreaking study of the rivalry between Catholicism, Socialism and nationalism is essential reading for anyone interested in Europe before World War I.
