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Food and Foodways of Medieval Cairenes
  • Language: en
  • Pages: 649

Food and Foodways of Medieval Cairenes

  • Type: Book
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  • Published: 2011-08-25
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  • Publisher: BRILL

As a corpus-based study which aims at profiling the food culture of medieval Cairo, the book is an attempt to reconstruct the menu of Cairenes as well as their various daily practices, customs and habits related to food and eating.

Food and Foodways of Medieval Cairenes
  • Language: en
  • Pages: 648

Food and Foodways of Medieval Cairenes

  • Type: Book
  • -
  • Published: 2011-08-25
  • -
  • Publisher: BRILL

The present volume is a corpus-based study that aims to profile the food culture of medieval Cairo, and an attempt by the author to reconstruct the menu of Cairenes as well as their various daily practices, customs and habits in relation to food and eating in a broader social, political and economic context.

Literary Spectacles of Sultanship
  • Language: en
  • Pages: 244

Literary Spectacles of Sultanship

The so-called Mamluk sultans who ruled Egypt and Syria between the late thirteenth and early sixteenth centuries AD have often been portrayed as lacking in legitimacy due to their background as slave soldiers. Sultanic biographies written by chancery officials in the early period of the sultanate have been read as part of an effort of these sultans to legitimise their position on the throne. This book reconsiders the main corpus of six such biographies written by the historians Ibn ʿAbd al-Ẓāhir (d. 1293) and his nephew Shāfiʿ ibn ʿAlī (d. 1330) and argues that these were in fact far more complex texts. An understanding of their discourses of legitimisation needs to be embedded withi...

Dynasties
  • Language: en
  • Pages: 437

Dynasties

A vibrant and broad-ranging study of dynastic power in the late medieval and early modern world.

Abraham's Luggage
  • Language: en
  • Pages: 319

Abraham's Luggage

A single, unique document - a list of one merchant's baggage - is the starting point used to bring to life the twelfth-century Indian Ocean. Drawing connections between material culture, foodstuffs and the construction of identity, Lambourn examines notions of home and mobility at a key moment in world history.

History and Society During the Mamluk Period (1250-1517)
  • Language: en
  • Pages: 232

History and Society During the Mamluk Period (1250-1517)

Once a person starts to study the 250-some years of the Mamluk Era in Egypt and Syria (12501517), one characteristic of that period stands out immediately the very unusual polarization of its society. A predominantly Arabic population was dominated by a purely Turkish-born elite of manu-mitted military slaves who sought to regenerate themselves continuously through a self-imposed fiat. The only person who could become a Mamluk was a Turk who had been born free outside the Islamic territories as a non-Muslim, then enslaved, brought to Egypt as a slave, converted to Islam, freed, and finally, trained as a warrior. Only those who met these prerequisites were members of the ruling stratum with all the concomitant political, military, and economic advantages. On this historically unique model of a society, Stephan Conermann has published a series of seminal articles. In this edited volume the reader gets an excellent introduction to some of the central issues of the ongoing research on the Mamluk history and society.

Ubi Sumus? Quo Vademus?
  • Language: en
  • Pages: 364

Ubi Sumus? Quo Vademus?

Sources, which have so far often been overshadowed by chronicles and normative literature, are also the focus of interest of this book. Treatises against unacceptable innovations, pilgrims guidebooks, travel reports, prosopographical and biographical writings, journals and diaries, folk novels, documents and law manuals can provide us with valuable information. But what generally applies for Mamlukology is the fact that an enormous amount of fundamental work in the edition of texts remains yet to be done. Many Mamlukists are primarily engaged in this activity. It may also have been this unavoidable focus on handwritten materials that resulted in the fact that the scholars studying the Mamluk Era have only very rarely occupied themselves with interdisciplinary questions or theoretical hypotheses. Nevertheless, during the last ten years a lot of innovative research has been done in this field. For the first time, this book presents the state of the art with regards to the Mamluk Empire.

Mamluk Cairo, a Crossroads for Embassies
  • Language: en
  • Pages: 909

Mamluk Cairo, a Crossroads for Embassies

  • Type: Book
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  • Published: 2019-01-07
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  • Publisher: BRILL

Mamluk Cairo, a Crossroads for Embassies gathers twenty-eight essays that offer the most up-to-date insight into the diplomacy and diplomatics of the Mamluk sultanate with Muslim and non-Muslim powers.

Muslim-Jewish Relations in the Middle Islamic Period
  • Language: en
  • Pages: 199

Muslim-Jewish Relations in the Middle Islamic Period

  • Type: Book
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  • Published: 2017-11-13
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  • Publisher: V&R Unipress

This book contributes to the history of medieval Jewry in general, as a basis for a comparative study of the position of the Jews in Christian Europe in the Late Middle Ages. The eight articles written by leading experts on this topic pay special attention to the following issues: the measure of tolerance of the Mamluk rulers and the Muslim populace toward the Jews; Jews in government positions and as court physicians; conversion and attitudes toward converted Jews; the Sufi (mystical) nature of Jewish leadership and its relation to the Sufi Islamic discourse; professional, intellectual, and legal interactions between Jews and Muslims. In the end, the contributions help us to sharpen our understanding of Jewish life during the Middle Islamic Period in the Near East.

Insatiable Appetite: Food as Cultural Signifier in the Middle East and Beyond
  • Language: en
  • Pages: 374

Insatiable Appetite: Food as Cultural Signifier in the Middle East and Beyond

  • Type: Book
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  • Published: 2019-09-24
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  • Publisher: BRILL

Insatiable Appetite: Food as Cultural Signifier in the Middle East and Beyond explores the cultural ramifications of food and foodways in the Mediterranean and Arab-Muslim countries.