Welcome to our book review site go-pdf.online!
You may have to Search all our reviewed books and magazines, click the sign up button below to create a free account.
Soil Health and Sustainable Agriculture in Brazil
Soil Health and Sustainable Agriculture in Brazil A far-reaching survey showcasing the improvements made to soil health in Brazil The maintenance of healthy soil resources provides the foundations for an array of global efforts and initiatives that affect humanity. Researchers, consultants, and farmers must be able to correctly examine and understand the complex nature of this essential, fragile resource. Soil Health and Sustainable Agriculture in Brazil provides a highly readable overview of the major cropping systems and management practices adopted in Brazil to improve soil health and sustain agricultural/forest production systems. Key Features Evolution of soil health concepts applied to...
Secondary Metabolites and Volatiles of PGPR in Plant-Growth Promotion
This contributed volume explores how plant growth-promoting rhizobacterias (PGPR) provide a wide range of benefits to the plant. Further, it discusses the key roles PGPR play in nutrient acquisition and assimilation, improved soil texture, secreting, and modulating extracellular molecules. The book outlines how plant secondary metabolites are natural sources of biologically active compounds used in a wide range of applications, and surveys the significant role of volatile organic compounds (VOCs) in plant communication by mediating above- and below-ground interactions between plants and the surrounding organisms. This volume compiles research from leading scientists from across the globe, li...
Anuário de pesquisa
None
Agroecologia e sustentabilidade no meio rural
Agroecologia e educação popular: a experiência do Cepagri na Região do Contestado (SC); Conquistas, perigos e dilemas de uma proposta de implantação de agroecologia: o caso de Colombo (PR); Plantas medicinais e fortalecimento da agroecologia: a experiência em Turvo (PR); A comercialização de alimentos ecológicos e a sensibilização do público urbano para a agroecologia: a experiência de uma ONG de agricultores no Vale do Itajaí (SC); A importância estratégica das feiras ecológicas para o resgate e preservação da biodiversidade na agricultura familiar do Alto Uruguai(RS); Os limites do planejamento de produção e comercialização para o abastecimento de feiras agroecológicas: o caso de Chapecó (SC); A certificação participativa de produtos ecológicos desenvolvida pela Rede Ecovida de Agroecologia na Sul do Brasil: limites e desafios; A construção do conhecimento em agroecologia: uma abordagem a partir da experiência do Sudoeste paranaense.
Nossas histórias
None
Index-catalogue of Medical and Veterinary Zoology
Supplements 1-14 have Authors sections only; supplements 15- include an additional section: Parasite-subject catalogue.
