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First multi-year cumulation covers six years: 1965-70.
First multi-year cumulation covers six years: 1965-70.
Though polychlorinated biphenyls (PCBs) have been banned in the United States for more than thirty years, the toxic effects of their presence in local environments continue to be a significant public health concern. PCBs: Human and Environmental Disposition and Toxicology brings together more than fifty established specialists on PCB toxicity to discuss recent trends and specialized investigations of PCB influences on the environment and on humans. Renowned scientists including Paul S. Cooke, Takeshi Nakano, Tomas Trnovec, Deborah C. Rice, Linda S. Birnbaum, and Charles S. Wong present cutting-edge research on Hudson River PCBs, human contamination, homologue profiles, high PCB exposure in Slovakia, and PCB effects on the thyroid hormone, nutrition, and estrogen levels in humans and animals. Focusing on the detection, movement, metabolism, toxicity, remediation, and risk assessment of PCB contamination, this multi-disciplinary study is a valuable resource for regulatory agencies and scientists working with PCBs.
This volume describes the structure and function of bacterial toxins and presents a comprehensive review of virulence factors, providing recent information concerning cell physiology and biochemistry, as well as new toxin tools for experimental studies and clinical therapy. A wide variety of toxic proteins, including the toxins that cause diptheria, cholera, pertussis, shigellosis, tetanus, botulism and anthrax, are discussed.;The work is aimed at microbiologists, biochemists, endocrinologists, toxicologists, infectious disease specialists, pathologists, public health officials, and upper-level undergraduate and graduate students in these disciplines.
This resource discusses all aspects of food poisoning and its sources such as bacteria, plant, and fungus - presenting the pathogens and food toxins in detail.;Featuring contributions from over 30 leading authorities in the field, Food Poisoning ...: describes bacterial food contaminants including staphylococcal, salmonellae, E. coli, Clostridium perfringens, Bacillus cereus, cholera, and botulism; covers the prevention and treatment of mushroom and other poisonings from grains and plant-type foods; explains how to aid allergic reactions resulting from eating certain foods; identifies which kinds of seafood may cause severe poisoning; explores teratogenic aspects of food poisoning, outlining which foods pregnant women should avoid; and shows how those sensitive to nitrosamines can avoid such food poisoning.;Extensively referenced with more than 2200 literature citations, Volume 7: Food Poisoning serves as essential reading for toxicologists, microbiologists, dietitians and nutritionists, public health officials, food scientists and technologists, agricultural chemists and biochemists, bacteriologists, and graduate-level students in food science and toxicology.
This book constitutes the refereed proceedings of the 18th International Conference on Web Engineering, ICWE 2018, held in Cáceres, Spain, in June 2018. The 18 full research papers and 17 short papers presented together with 2 practice papers, 6 demonstration papers, and 5 tutorials were carefully reviewed and selected from 103 submissions. The papers cover research areas such as Web application modeling and engineering; Web infrastructures and architectures; execution models; human computation and crowdsourcing applications; Web application composition and mashups; Social Web applications; Semantic Web applications; Web of Things applications; big data and data analytics; and security, privacy, and identity.
Griminalrad. So nennen Hauptkommissar Langer und Kommissar Staudinger aus Freyung spontan ihren neuen Chef. Sie werden mit ihm nicht nur innerbayerische Sprachgrenzen austesten. Ermittlungen jenseits von Einbruchsdiebstählen, Verkehrsunfällen und Schmuggel aller Art nehmen rasant an Fahrt auf. Sie führen vom Bayerischen Wald bis an die Ostsee. Über ganz persönliche Grenzbereiche hinaus.
A thrilling new biography of Pyotr Ilyich Tchaikovsky--composer of some of the world's most popular orchestral and theatrical music "A lively, argumentative and thoughtful reflection on one of the 19th century's most important musical figures."--Michael O'Donnell, Wall Street Journal Tchaikovsky is famous for all the wrong reasons. Portrayed as a hopeless romantic, a suffering melancholic, or a morbid obsessive, the Tchaikovsky we think we know is a shadow of the fascinating reality. It is all too easy to forget that he composed an empire's worth of music, and navigated the imperial Russian court to great advantage. In this iconoclastic biography, celebrated author Simon Morrison re-creates ...