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Environment, Society and the Black Death
In the mid-fourteenth century the Black Death ravaged Europe, leading to dramatic population drop and social upheavals. Recurring plague outbreaks together with social factors pushed Europe into a deep crisis that lasted for more than a century. The plague and the crisis, and in particular their short-term and long-term consequences for society, have been the matter of continuous debate. Most of the research so far has been based on the study of written sources, and the dominating perspective has been the one of economic history. A different approach is presented here by using evidence and techniques from archaeology and the natural sciences. Special focus is on environmental and social chan...
Archaeobotanical studies of past plant cultivation in northern Europe
Plant cultivation has a long and successful history that is tightly linked to environmental and climate change, social development and to cultural traditions and diversity. This is true also for the high latitudes of northern Europe, where cultivation started thousands of years before the earliest written records. The long history of cultivation can be studied by archaeobotany, which is the study of ancient seeds, pollen and other plant remains found on archaeological sites. This book presents recent advances in North-European archaeobotany. It focuses on plant cultivation and brings together studies from different countries and research environments, both at universities and within contract archaeology. The studies cover the Nordic countries and adjacent parts of the Baltic countries and Russia, and they span more than 5.000 years of agricultural history, from the Neolithic to the Middle Ages. They highlight and discuss many different aspects of early agriculture, from the first introduction of cultivation, to crop choices, expansions and declines, climatic adaptation, and vegetable gardening.
The Ecology of Expansion and Abandonment
This book tells the story of society and landscape change in a marginal upland area of southern Sweden during the last millennium. The study reveals a fascinating interplay between periods of colonization and expansion on the one hand and periods of decline and abandonment on the other. By using palaeoecological analyses in combination with archaeological data and written records, the author places the local society in a larger context. From a landscape/ecological perspective, he discusses the medieval settlement expansion, the Black Death, iron production, the Little Ice Age, heathland formation, and the introduction of silviculture - topics that are relevant to large areas of northern Europe and beyond.
Archaeobotanical studies of past plant cultivation in northern Europe
Plant cultivation has a long and successful history that is tightly linked to environmental and climate change, social development and to cultural traditions and diversity. This is true also for the high latitudes of northern Europe, where cultivation started thousands of years before the earliest written records. The long history of cultivation can be studied by archaeobotany, which is the study of ancient seeds, pollen and other plant remains found on archaeological sites. This book presents recent advances in North-European archaeobotany. It focuses on plant cultivation and brings together studies from different countries and research environments, both at universities and within contract archaeology. The studies cover the Nordic countries and adjacent parts of the Baltic countries and Russia, and they span more than 5,000 years of agricultural history, from the Neolithic to the Middle Ages. They highlight and discuss many different aspects of early agriculture, from the first introduction of cultivation, to crop choices, expansions and declines, climatic adaptation, and vegetable gardening.
Pandemnomics: The Pandemic's Lasting Economic Effects
This book comprehensively addresses the economic and social implications of the COVID-19 pandemic. In each chapter of the book, the effects of the pandemic on different economic and financial sectors are discussed. The book tackles many topics and issues that are of relevance in the post-pandemic world. Some of these issues are the effects of the pandemic on countries' budgets, tax systems, financial and economic policies, and management, in addition, the evaluation of the pandemic in terms of migration and refugees, the historic comparison of its effects with other pandemics, the social media reflections of the pandemic and the global governance discussions. The book also considers the effects of pandemic on the use of digital currencies and the effects of digitalization of employment and robot employment.
Environment, Society and the Black Death
In the mid-fourteenth century the Black Death ravaged Europe, leading to dramatic population drop and social upheavals. Recurring plague outbreaks together with social factors pushed Europe into a deep crisis that lasted for more than a century. The plague and the crisis, and in particular their short-term and long-term consequences for society, have been the matter of continuous debate. Most of the research so far has been based on the study of written sources, and the dominating perspective has been the one of economic history. A different approach is presented here by using evidence and techniques from archaeology and the natural sciences. Special focus is on environmental and social chan...
Fornvännen
Tidskrift för svensk antikvarisk forskning; journal of Swedish antiquarian research.
Bronsåldersbygd 2300-500 f. Kr
A broad presentation of the archaeology of the Late Neolithic and Bronze Age in south Scandinavia in general and western Scania, Sweden in particular, comprising building traditions, settlement structure, landscape analyses, burial customs and ritual.
Arkeologi Och Paleoekologi I Sydvastra Smaland
Ten articles about archaeology and palaeo-ecology in a highland part of southern Sweden, from the Mesolithic to Early Iron Age. The archaeological landscape in this area is dominated by extensive areas of clearance cairns which gives insights into early Iron Age land use patterns in a till region.
The Little Book of Lager
Lager – it's both the world's most loved and most maligned of beers, enjoyed by billions the world over but often sneered at by beer aficionados. But lager is much more than just generic brands. The history of styles of lager around the world is a fascinating one, full of urban myth and legend. Did you know pilsner's forebears were spawned by industrial espionage (involving syringes in umbrellas to steal yeast samples)? Or that the world-famous Louis Pasteur played a huge role in ensuring the improvement of brewing standards, especially in lager, just too annoy his German neighbours? Or that the best-selling lager in the world is 'yellow Snow'? In The Little Book of Lager, award-winning beer writer, Melissa Cole, takes you through a fun and informative romp around the world of lager and the surprising array of different styles. The book covers over 100 different lagers and takes you from the fun and frivolities of Oktoberfest to the recent rise in craft lager. Full of nuggets of trivia, fun facts, what to eat with each type and where to find them (or something that you'll enjoy equally), it's designed to reignite people's passion for an underrated beer style.
