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The Anglo-German Concertina
  • Language: en
  • Pages: 281

The Anglo-German Concertina

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Head Shot
  • Language: en
  • Pages: 436

Head Shot

A Storm Of Violence Paul St. Pierre was an alcoholic driven by an urge to kill all the time. He bullied his younger brother, Chris, into committing unspeakable acts. His childhood friend, Andrew Webb, took drugs, talked to skulls, and dreamed about eating human flesh. It was only a matter of time before the trio terrorized a quiet neighborhood near Tacoma, Washington, with the brutal murders of innocent victims caught in a storm of senseless rage. Then the twisted triad turned on each other--over money. Paul shot Andrew in the stomach. Chris called the cops. But with tortured individuals like these, justice opened the doors to more surprising revelations. . . Warning: contains graphic photos. "True crime at its best." --Jack Olsen

The Future of Drylands
  • Language: en
  • Pages: 816

The Future of Drylands

Drylands have been cradles to some of the world’s greatest civilizations, and contemporary dryland communities feature rich and unique cultures. Dryland ecosystems support a surprising amount of biodiversity. Desertification, however, is a significant land degradation problem in the arid, semi-arid and dry sub-humid regions of the world. Deterioration of soil and plant cover has adversely affected 70% of the world’s drylands as a result of extended droughts as well as mismanagement of range and cultivated lands. The situation is likely to worsen with high population growth rates and accompanying land-use conflicts. The contributions to The Future of Drylands – an international scientif...

History Matters
  • Language: en
  • Pages: 419

History Matters

History Matters is an eloquent selection of writings over four decades by Bill Nasson, one of South Africa’s most popular and highly respected historians. The pieces in this compendium are lively and entertaining, written with wit, humour and a finely tuned sense of irony. Chapters cover the South African War, the two world wars, cricket, District Six, schooldays and education, Hollywood and history, Mandela and other political biographies, and a great many other topics. Resembling a pudding of spicy plums, this is a perfect book for anyone interested in South Africa and its history, and in a broader appreciation of tweaking the tail of life in the past.

Tackling Climate Change Through Livestock
  • Language: en
  • Pages: 139

Tackling Climate Change Through Livestock

Greenhouse gas emissions by the livestock sector could be cut by as much as 30 percent through the wider use of existing best practices and technologies. FAO conducted a detailed analysis of GHG emissions at multiple stages of various livestock supply chains, including the production and transport of animal feed, on-farm energy use, emissions from animal digestion and manure decay, as well as the post-slaughter transport, refrigeration and packaging of animal products. This report represents the most comprehensive estimate made to-date of livestocks contribution to global warming as well as the sectors potential to help tackle the problem. This publication is aimed at professionals in food and agriculture as well as policy makers.

After the Party
  • Language: en
  • Pages: 450

After the Party

  • Type: Book
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  • Published: 2020-05-05
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  • Publisher: Verso Books

After the Party is the explosive story of the power struggles dominating South African politics and a crucial analysis of the ANC's record in power. Andrew Feinstein, a former ANC member of parliament, uncovers a web of corruption to rival Watergate, revealing a web of concealment and corruption involving senior politicians, officials and figures at the very highest level of South African politics. With an insider's account of the events surrounding the contentious trial of South Africa's colourful President, Jacob Zuma, and the ongoing tragedy in Zimbabwe, After the Party has been acclaimed as the most important book on South Africa since the end of apartheid.

Chickenizing Farms and Food
  • Language: en
  • Pages: 336

Chickenizing Farms and Food

  • Type: Book
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  • Published: 2016-10-04
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  • Publisher: JHU Press

Can we talk about agriculture? -- Confinement, concentration, and integration: what is industrial agriculture? -- It all started in Delmarva -- The "chickenization" of the world -- The coming of the drugs -- When you look at a screen, do you see lattices or holes? -- Antimicrobial resistance: how agriculture ended the antimicrobial era -- Collateral damage: taking and putting -- Have a cup of coffee and pray -- Food safety: redesigning products or consumers? -- Can we feed the world? -- A path forward, not backward

Animal Science Reviews 2011
  • Language: en
  • Pages: 251

Animal Science Reviews 2011

  • Type: Book
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  • Published: 2012-01-01
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  • Publisher: CABI

& Quot;Animal Science Reviews 2011" provides scientists and students in animal science with timely analysis on key topics in current research. Originally published online in CAB Reviews, this volume makes available in printed form the reviews in animal science published during 2011.

To Eat or Not To Eat Meat
  • Language: en
  • Pages: 227

To Eat or Not To Eat Meat

Increasingly, people are shifting to vegetarian, plant-based, or vegan diets. This shift is having profound effects on our social interactions, and this is the focus of this book. Becoming a vegetarian or vegan involves more than just changing your diet. It can change how you socially and emotionally connect with family, friends and the broader community, shape your outlook on life, and open up new worlds and contacts. It can also lead to uncomfortable situations, if dietary choices involving a rejection of meat are read by others as an ethical and moral judgement on mainstream dietary choices. This book adopts an innovative narrative approach, and draws on stories across the globe to consid...

Global Meat
  • Language: en
  • Pages: 265

Global Meat

  • Type: Book
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  • Published: 2019-10-29
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  • Publisher: MIT Press

The growth of the global meat industry and the implications for climate change, food insecurity, workers' rights, the treatment of animals, and other issues. Global meat production and consumption have risen sharply and steadily over the past five decades, with per capita meat consumption almost doubling since 1960. The expanding global meat industry, meanwhile, driven by new trade policies and fueled by government subsidies, is dominated by just a few corporate giants. Industrial farming—the intensive production of animals and fish—has spread across the globe. Millions of acres of land are now used for pastures, feed crops, and animal waste reservoirs. Drawing on concrete examples, the ...