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Table for two. Inglés para restauración
  • Language: es
  • Pages: 244

Table for two. Inglés para restauración

Table for two es un nuevo libro de texto de inglés específico adaptado al Ciclo Formativo de Grado Medio de Servicios de Restauración en España, que ofrece a los estudiantes el inglés básico y necesario para empezar a desenvolverse en el mundo profesional de la restauración. Su contenido se ciñe a las programaciones académicas de dichos ciclos y se adapta a la autoevaluación reflexiva que demanda el Marco Común Europeo de referencia para las lenguas: aprendizaje, enseñanza, evaluación (Consejo de Europa 2001). El libro del alumno incluye, a modo de workbook, espacio en cada una de las unidades para realizar las actividades de evaluación continua y finales que requiere el aprendizaje de esta materia. El libro del profesor (Teacher's book) es una guía de ayuda para el docente en el que se incluyen soluciones a las actividades de cada una de las unidades, sugerencias para el trabajo de clase y exámenes por unidad, por evaluación y de final de curso y todo ello en dos niveles de dificultad.

New perspectives on teaching and working with languages in the digital era
  • Language: en
  • Pages: 408

New perspectives on teaching and working with languages in the digital era

This volume offers a comprehensive, empirical and methodological view over new scenarios recently emerged in language teaching and learning, such as blended learning, e-learning, ubiquitous, social, autonomous or lifelong learning, and also over some new (ICT-based) approaches that can support them (CALL, MALL, CLIL, LMOOCs).

New Table for two. Inglés para cocina y restauración 2.ª edición
  • Language: es
  • Pages: 222

New Table for two. Inglés para cocina y restauración 2.ª edición

New Table for Two is a new method specifically tailored to the needs of students of the following Ciclos Formativos de grado medio y grado superior de la familia profesional de Hostelería y Turismo: • Grado medio: — Cocina y Gastronomía. — Servicios en Restauración. • Grado superior: — Dirección de Cocina. — Dirección de Servicios de Restauración. This course provides students with basic and necessary English to enable them to develop in today’s professional world of Cooking and Restaurant Services. The content of the textbook follows the academic syllabus of these studies and adapts to the self-reflexive demand of the Common European Framework of Reference for Languages....

The Zoological Record
  • Language: en
  • Pages: 158

The Zoological Record

  • Type: Book
  • -
  • Published: 2002
  • -
  • Publisher: Unknown

None

Every Student Can Succeed
  • Language: en
  • Pages: 197

Every Student Can Succeed

None

Boletín oficial del estado
  • Language: es
  • Pages: 1488

Boletín oficial del estado

  • Categories: Law
  • Type: Book
  • -
  • Published: 1966
  • -
  • Publisher: Unknown

None

Vibrations
  • Language: en
  • Pages: 753

Vibrations

Provides an introduction to the modeling, analysis, design, measurement and real-world applications of vibrations, with online interactive graphics.

Boletín oficial del estado: Gaceta de Madrid
  • Language: es
  • Pages: 1550

Boletín oficial del estado: Gaceta de Madrid

  • Categories: Law
  • Type: Book
  • -
  • Published: 1984
  • -
  • Publisher: Unknown

None

Audiovisual Translation in Applied Linguistics
  • Language: en
  • Pages: 215

Audiovisual Translation in Applied Linguistics

In recent years, interest in the application of audiovisual translation (AVT) techniques in language teaching has grown beyond unconnected case studies to create a lively network of methodological intertextuality, cross-references, reviews and continuation of previous trials, ultimately defining a recognisable and scalable trend. Whilst the use of AVT as a support in language teaching is not new, this volume looks at a different application of AVT, with learners involved in the audiovisual translation process itself, performing tasks such as subtitling, dubbing, or audio describing. It therefore presents a sample of the current research in this field, with particular reference to case studies that either have a large-scale or international dimension, or can be scaled and replicated in various contexts. It is our hope that these contributions will arouse the interest of publishers of language learning material and other stakeholders and ultimately lead to the mainstreaming of AVT in language education. Originally published as special issue of Translation and Translanguaging in Multilingual Contexts 4:1 (2018).

Literacy in the New Media Age
  • Language: en
  • Pages: 212

Literacy in the New Media Age

This important and influential book considers how the Internet, like the printing press in its time, has changed the politics of communication and explores how the changes will affect the future of literacy.