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The Crawfish Book
American Indians worshiped them as creators of the world, Napoleon ate them to celebrate his victories, Swedes have them shipped in from halfway around the world, and for Louisiana's Cajuns the humble crawfish is the centerpiece of cuisine, a symbol of ethnic pride, a staple commodity for thriving business ventures, and an inextricable part of folklore. Research and interviews spice this delightful book that details the relationship between crawfish and humans--from antiquity to the New York markets of the 1880s; from Depression-era pauper's feast to gourmet entree of the 1980s Cajun cooking craze; from spring afternoon pastime to modern aquaculture agribusiness. To get the reader's mouth watering, more than two dozen recipes from those who know crawfish best--both famous chefs and crawfishers--are interspersed throughout. Sections offer advice on catching, buying, handling, cooking, and, for those who wish to simplify their encounters with crawfish, ordering tasty dishes in restaurants. Included are also a bibliographical essay, an index to recipes, and a list of sources for spices, paraphernalia, and airfreight shipments of crawfish.
We Are Acadians #2
All that it means to be an Acadian is revealed in this pictorial documentary of a people whose roots thread across two continents and three countries. The exodus that brought the Acadians here more than two centuries ago began in western France and ended along the bayous and over the prairies of south Louisiana. Their influence still provides the state's cultural heritage with a distinctive flavor that makes Louisiana stand out onfrom the increasingly homogeneous nationalstage.
Great River
A fictionalized account of La Salle's exploration of the Mississippi River Valley.
Louisiana Sojourns
A sweeping collection of observations and episodes penned by visitors to Louisiana from the sixteenth century to the 1990s, Louisiana Sojourns is—much like the state itself—a wonder to behold in its sum, and in its particulars, full of surprise and delight. The seventy-six pieces that Frank A. de Caro has selected give readers a vivid sense of how Louisiana's unique blend of Old World, South, the exotic, and quintessential America has exerted a pull and hold on travelers. Included are writings by well-known figures such as Mark Twain, Teddy Roosevelt, Kate Chopin, John Steinbeck, Frederick Law Olmsted, Walker Percy, William Faulkner, Simone de Beauvoir, Henry Miller, John James Audubon, Calvin Trillin, Zora Neale Hurston, A. J. Liebling, William Least Heat Moon, and Frederick Turner. Dozens of other wayfarers are represented as well.
Canoeing Louisiana
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Beirut on the Bayou
Weaves a peoples history of Lebanon with the personal storytelling of a family saga. Raif Shwayri begins his familys story with his grandfather Habib Shwayris arrival at Ellis Island in 1902. Having left Beirut, then a harbor city on the Syrian coast of the Ottoman Empire, only weeks before, he took the name Alfred Nicola and made his way to relatives in New Orleans. There, he began peddling down the Bayou Lafourche, befriending the communities living alongside the water and earning the nickname Sweet Papa for his kindness and generosity. When he returned home to Lebanon in 1920, he invested the money he had made, from years of peddling, in real estate and died a wealthy man in 195...
Annual Report
Reports for 1980-19 also include the Annual report of the National Council on the Arts.
A Blues Bibliography
This revised and updated definitive blues bibliography now includes 6,000-7,000 entries to cover the last decade’s writings and new figures to have emerged on the Country and modern blues to the R&B scene.
Acadian Redemption
Acadian Redemption, the first biography of an Acadian exile, defines the 18th century society of Acadia into which Joseph dit Beausoleil Broussard was born in 1702. The book explains his early life events and militant struggles with the British who had, for years, wanted to lay claim to the Acadians' rich lands. The book discusses the repercussions of Beausoleil's life that resulted in the evolution of the Acadian culture into what is now called the Cajun culture. More than 50 vintage photographs, maps, and documents are included.
Southerners on Film
The representation of Southerners on film has been a topic of enduring interest and debate among scholars of both film and Southern studies. These 15 essays examine the problem of Southern identity in film since the civil rights era. Fresh insights are provided on such familiar topics as the redneck image, transitions to modernity and the prevalence of the Southern gothic. Other essays reflect the reinvigorated and expanding field of new Southern studies and topics include the transnational South, the intersection of ethnicity and environment and the cultural significance of Southern identity outside the South.
