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Optimization problems were and still are the focus of mathematics from antiquity to the present. Since the beginning of our civilization, the human race has had to confront numerous technological challenges, such as finding the optimal solution of various problems including control technologies, power sources construction, applications in economy, mechanical engineering and energy distribution amongst others. These examples encompass both ancient as well as modern technologies like the first electrical energy distribution network in USA etc. Some of the key principles formulated in the middle ages were done by Johannes Kepler (Problem of the wine barrels), Johan Bernoulli (brachystochrone pr...
This book discusses contamination of water, air, and soil media. The book covers health effects of such contamination and discusses remedial measures to improve the situation. Contributions by experts provide a comprehensive discussion on the latest developments in the detection and analysis of contaminants, enabling researchers to understand the evolution of these pollutants in real time and develop more accurate source apportionment of these pollutants. The contents of this book will be of interest to researchers, professionals, and policy makers alike.
The selective and quantitative detection of biocomponents is greatly requested in biomedical applications and clinical diagnostics. Many traditional magnetic materials are not suitable for the ever-increasing demands of these processes. The push for a new generation of microscale sensors for bioapplications continues to challenge the materials science community to develop novel nanostructures that are suitable for such purposes. The principal requirements of a new generation of nanomaterials for sensor applications are based on well-known demands: high sensitivity, small size, low power consumption, stability, quick response, resistance to aggressive media, low price, and easy operation by n...
This book presents and facilitates the interchange of new research and development results concerned with hot topics in thermoelectric generators (TEGs) research, development and production. Topics include prospective thermoelectric materials for manufacturing TEGs operating in low-, mid-, and high temperature ranges, thermal and mechanical degradation issues in prospective thermoelectric materials and TEG modules, theoretical study of novel inorganic and organic thermoelectric materials, novel methods and apparatus for measuring performance of thermoelectric materials and TEGs, and thermoelectric power generators simulation, modeling, design and practice.This book helps researchers tackle the challenges that still remain in creating cheap and effective TEGs and presents the latest trends and technologies in development and production of advanced thermoelectric generation devices. Provides a concentration of new research and development in the field of Thermoelectric energy generation; Facilitates the interchange of new ideas and results to react effectively to the challenges of Thermoelectric generators; Explains both the advancements and challenges in TEGs.
In this issue, guest editors bring their considerable expertise to this important topic.Provides in-depth reviews on the latest updates in the field, providing actionable insights for clinical practice. Presents the latest information on this timely, focused topic under the leadership of experienced editors in the field. Authors synthesize and distill the latest research and practice guidelines to create these timely topic-based reviews.
Cultivated in an increasing number of countries, vanilla is a universally appreciated flavor that is consumed worldwide. However, most users are unaware of the plant from which the product comes. This book presents up-to-date reviews on the cultivation, curing, and uses of vanilla. The latest scientific data provides information on genetic status, resources, pests, diseases, cultural practices, biosynthesis of aromatic compounds, and aroma development. Leading contributors from around the world examine emergent countries for vanilla production, including China, India and Uganda. The text also explores the relationship between fruit development anatomy and flavor quality.