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Army Research and Development
  • Language: en
  • Pages: 448

Army Research and Development

  • Type: Book
  • -
  • Published: 1976
  • -
  • Publisher: Unknown

None

Army RD & A.
  • Language: en
  • Pages: 380

Army RD & A.

  • Type: Book
  • -
  • Published: 1997
  • -
  • Publisher: Unknown

Professional publication of the RD & A community.

Army R, D & A.
  • Language: en
  • Pages: 32

Army R, D & A.

  • Type: Book
  • -
  • Published: 1983
  • -
  • Publisher: Unknown

None

Army RD & A Bulletin
  • Language: en
  • Pages: 64

Army RD & A Bulletin

  • Type: Book
  • -
  • Published: 1997-09
  • -
  • Publisher: Unknown

None

Military Food Engineering and Ration Technology
  • Language: en
  • Pages: 506

Military Food Engineering and Ration Technology

Written by a team from the U.S. Army's Combat Feeding Directorate at the Natick Research, Development and Engineering Center, this technical volume represents a comprehensive guide to how the military designs, processes, customizes, packages and distributes highly palatable, long shelf-life food products for field personnel. The book offers new data on numerous technologies used to solve problems such as nutrient densification, lightweighting, novel thermal processing, and long-term quality preservation in delivering appetizing foods and more. Testing techniques are explained for evaluating sensory qualities of foods and their effects on physical and cognitive performance.

Meals in Science and Practice
  • Language: en
  • Pages: 708

Meals in Science and Practice

  • Type: Book
  • -
  • Published: 2009-03-26
  • -
  • Publisher: Elsevier

The meal is the key eating occasion, yet professionals and researchers frequently focus on single food products, rather than the combinations of foods and the context in which they are consumed. Research on meals is also carried out in a wide range of fields and the different disciplines do not always benefit from each others' expertise. This important collection presents contributions on meals from many perspectives, using different methods, and focusing on the different elements involved.Two introductory chapters in part one summarise the key findings in Dimensions of the Meal, the first book to bring an interdisciplinary perspective to meals, and introduce the current publication by revie...

Biomedical Results of Apollo
  • Language: en
  • Pages: 602

Biomedical Results of Apollo

  • Type: Book
  • -
  • Published: 1975
  • -
  • Publisher: Unknown

None

Current Catalog
  • Language: en
  • Pages: 1554

Current Catalog

  • Type: Book
  • -
  • Published: 1979
  • -
  • Publisher: Unknown

First multi-year cumulation covers six years: 1965-70.

Report of the National Academy of Sciences
  • Language: en

Report of the National Academy of Sciences

None