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Moses as a Character in the Fourth Gospel
Did first century Mediterranean readers of the Fourth Gospel have comparable literary examples to inform their comprehension of Moses as a character? In addressing this question, Harstine's study falls into two parts. The first is an analysis of the character Moses as utilized in the text of the Fourth Gospel. The second is an examination of other Hellenistic narrative texts, in which the character of Homer is also considered, as another important legendary figure with whom the readers of the Fourth Gospel would have been familiar.
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North American Watersnakes
Many people fear snakes, and watersnakes in particular have one of the worst reputations of any snake found in North America. Some species are commonly mistaken for venomous cottonmouths, and a few may eat popular game fishes. Unfortunately, few people realize the important roles many watersnakes play in natural ecosystems and, consequently, they are still persecuted in many regions today. Seeking to overcome common misperceptions, J. Whitfield Gibbons and Michael E. Dorcas have compiled North American Watersnakes, the first comprehensive study of all fourteen species of watersnakes found in the United States, Canada, Mexico, and Cuba. Individual species accounts explore all aspects of the natural history of watersnakes in North America, including their behavior, physiology, life history, ecology, and conservation. Almost 100 color photographs accompany the text, illustrating all 14 species and nearly all subspecies. Supplementing the species accounts are detailed color maps depicting each species distribution and stunning black-and-white drawings by Peri Mason. Easy-to-use keys help readers to identify specimens at hand.
Stored-Grain Ecosystems
This work takes a multidisciplinary approach to grain storage research, applying knowledge from the fields of biology, cereal chemistry, economics, engineering, mathematical modelling and toxicology to the study of the complex interactions among physical and biological variables in stored-grain bulks that cause the deterioration of stored grain. Details the prevention and control of pests and contaminants.
