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Wildlife Review
  • Language: en
  • Pages: 554

Wildlife Review

  • Type: Book
  • -
  • Published: 1986
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  • Publisher: Unknown

None

Wildlife Abstracts
  • Language: en
  • Pages: 826

Wildlife Abstracts

  • Type: Book
  • -
  • Published: 1976
  • -
  • Publisher: Unknown

None

Fish and Wildlife Leaflet
  • Language: en
  • Pages: 52

Fish and Wildlife Leaflet

  • Type: Book
  • -
  • Published: 1984
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  • Publisher: Unknown

None

Lost Crops of Africa
  • Language: en
  • Pages: 412

Lost Crops of Africa

Africa has more native cereals than any other continent, a legacy that has largely been bypassed in modern times. This book draws attention to traditional African cereals & their potential for expanding & diversifying African & world food supplies. A number of grains -- including African rice, finger millet, fonio, pearl millet, sorghum, tef, & other cultivated & wild grains -- are discussed with attention paid to their uses, nutrition agronomy, harvesting, & prospects & limitations for use. Includes information on species, distribution, cultivated varieties, & environmental requirements. Black & white photos & drawings.

Lost Crops of Africa
  • Language: en
  • Pages: 406

Lost Crops of Africa

Scenes of starvation have drawn the world's attention to Africa's agricultural and environmental crisis. Some observers question whether this continent can ever hope to feed its growing population. Yet there is an overlooked food resource in sub-Saharan Africa that has vast potential: native food plants. When experts were asked to nominate African food plants for inclusion in a new book, a list of 30 species grew quickly to hundreds. All in all, Africa has more than 2,000 native grains and fruitsâ€""lost" species due for rediscovery and exploitation. This volume focuses on native cereals, including: African rice, reserved until recently as a luxury food for religious rituals. Finger mille...

Lost Crops of Africa
  • Language: en
  • Pages: 406

Lost Crops of Africa

Scenes of starvation have drawn the world's attention to Africa's agricultural and environmental crisis. Some observers question whether this continent can ever hope to feed its growing population. Yet there is an overlooked food resource in sub-Saharan Africa that has vast potential: native food plants. When experts were asked to nominate African food plants for inclusion in a new book, a list of 30 species grew quickly to hundreds. All in all, Africa has more than 2,000 native grains and fruits--"lost" species due for rediscovery and exploitation. This volume focuses on native cereals, including African rice, reserved until recently as a luxury food for religious rituals. Finger millet, ne...

Annual Progress Report
  • Language: en
  • Pages: 148

Annual Progress Report

  • Type: Book
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  • Published: 1978
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  • Publisher: Unknown

None

A.I.D. Research and Development Abstracts
  • Language: en
  • Pages: 324

A.I.D. Research and Development Abstracts

  • Type: Book
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  • Published: 1984
  • -
  • Publisher: Unknown

None

Outreach Program
  • Language: en
  • Pages: 650

Outreach Program

  • Type: Book
  • -
  • Published: 1992
  • -
  • Publisher: Unknown

None

Pathways to the Present
  • Language: en
  • Pages: 281

Pathways to the Present

Ranging from the Hawaiian Archipelago to the Aleutian Islands, from Silicon Valley to Guam, Pathways to the Present is a thoroughly researched and concisely argued account of economic and environmental change in the postwar "American" Pacific. Following a brief survey of the history of the Pacific, the author takes the Hawaiian Islands as the center of American activities in the region and looks at interactions among native Hawaiian, developmental, military, and environmental issues in the archipelago after World War II. He then turns to land- and water-use problems that have intersected with more nebulous quality-of-life concerns to generate policy controversies in the Seattle region and th...