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The Natural History of the Crustacea
Rickey Cothran and Martin Thiel explore the reproductive biology of crustaceans from allocation strategies at the individual level to the ecology of mating systems.
The Natural History of the Crustacea: Reproductive Biology
This is the sixth volume of a ten-volume series on The Natural History of the Crustacea. The volume synthesizes in nineteen chapters our current understanding of diverse topics in crustacean reproductive biology. In the first part of this book, the chapters address allocation strategies to reproduction, gamete production, brooding behavior, and other components of parental care in crustaceans. The second part of the volume centers on sexual systems in crustaceans. The third section of the volume covers crustacean mating systems and sexual selection. Reproductive Biology ends with three chapters covering diverse topics including reproductive rhythms, crustacean personality research, and record breaking crustaceans with respect to reproductive characters.
Unnatural Selection
Gonorrhea. Bed bugs. Weeds. Salamanders. People. All are evolving, some surprisingly rapidly, in response to our chemical age. In Unnatural Selection, Emily Monosson shows how our drugs, pesticides, and pollution are exerting intense selection pressure on all manner of species. And we humans might not like the result. Monosson reveals that the very code of life is more fluid than once imagined. When our powerful chemicals put the pressure on to evolve or die, beneficial traits can sweep rapidly through a population. Species with explosive population growth--the bugs, bacteria, and weeds--tend to thrive, while bigger, slower-to-reproduce creatures, like ourselves, are more likely to succumb. Unnatural Selection is eye-opening and more than a little disquieting. But it also suggests how we might lessen our impact: manage pests without creating super bugs; protect individuals from disease without inviting epidemics; and benefit from technology without threatening the health of our children.
The Natural History of the Crustacea
This is the seventh volume of a ten-volume series on The Natural History of the Crustacea. Chapters in this volume synthesize our current understanding of early crustacean development from the egg through the embryonic and larval phase. The first part of this book focuses on the elemental aspects of crustacean embryonic development. The second part of the book provides an account of the larval phase of crustaceans and describes processes that influence the development from hatching to an adult-like juvenile. The third and final part of the book explores ecological interactions during the planktonic phase and how crustacean larvae manage to find food, navigate the dynamic water column, and avoid predators in a medium that offers few refuges.
Wildlife Ecotoxicology
Many books have now been published in the broad field of environmental toxicology. However, to date, none of have presented the often fascinating stories of the wildlife science, and the steps along the way from discovery of problems caused by environmental pollutants to the regulatory and non-regulatory efforts to address the problems. This book provides case by case examinations of how toxic chemical effects on wildlife have brought about policy and regulatory decisions, and positive changes in environmental conditions. Wild animal stories, whether they are about the disappearance of charismatic top predators, or of grossly deformed embryos or frogs, provide powerful symbols that can and h...
Fisheries and Aquaculture
"Much of the biological and other research efforts on crustaceans have been driven by their importance to humans as a food source. Production comes from a diverse array of methods and scales of extraction, from small recreational or subsistence fisheries to industrial scale operations. Most crustacean catch comes from shrimp fisheries with over two million tonnes taken in 2014, mainly by trawl. The genera Acetes, Fenneropenaeus, and Pandalus account for around three quarters of this catch. Crab, krill and lobster are the other main crustacean products (around 600,000 t crab, 380,000 t krill and 300,000 t lobster in 2014). Trends in crustacean fisheries are broadly similar to those of other s...
Male Choice, Female Competition, and Female Ornaments in Sexual Selection
When Charles Darwin first proposed Sexual Selection Theory, he suggested two mechanisms: competition among males and choice by females. Although their importance is long established and extremely well understood, their mirror images have remained largely underappreciated; males also choose, and females also compete. The combination of male mate choice (MMC) and female competition (FC) may be one of the most overlooked yet important and intriguing phenomena in modern sexual selection theory. This novel text reviews our current understanding of MMC and FC, highlighting the important connections between them. It places both concepts in the context of related fields such as female choice, mating...
Evolution and Biogeography
A thorough review of the evolution and biogeography of crustaceans to determine how crustaceans have been able to evolve in a number of climates and habitats; this volume also examines the ecological and biogeographical implications of that evolutionary process.
The Natural History of the Crustacea: Reproductive Biology
This is the sixth volume of a ten-volume series on The Natural History of the Crustacea. The volume synthesizes in nineteen chapters our current understanding of diverse topics in crustacean reproductive biology. In the first part of this book, the chapters address allocation strategies to reproduction, gamete production, brooding behavior, and other components of parental care in crustaceans. The second part of the volume centers on sexual systems in crustaceans. The third section of the volume covers crustacean mating systems and sexual selection. Reproductive Biology ends with three chapters covering diverse topics including reproductive rhythms, crustacean personality research, and record breaking crustaceans with respect to reproductive characters.
Developmental Biology and Larval Ecology
This is the seventh volume of a ten-volume series on The Natural History of the Crustacea. Chapters in this volume synthesize our current understanding of early crustacean development from the egg through the embryonic and larval phase. The first part of this book focuses on the elemental aspects of crustacean embryonic development. The second part of the book provides an account of the larval phase of crustaceans and describes processes that influence the development from hatching to an adult-like juvenile. The third and final part of the book explores ecological interactions during the planktonic phase and how crustacean larvae manage to find food, navigate the dynamic water column, and avoid predators in a medium that offers few refuges.
