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EU Bioeconomy Economics and Policies: Volume I
This two-volume book provides an important overview to EU economic and policy issues related to the development of the bioeconomy. What have been the recent trends and what are the implications for future economic development and policy making? Where does EU bioeconomy policy sit within an international context and what are the financial frameworks behind them? Volume I explores the economic theory of bioeconomy policy, as well as European integration, European agriculture, EU budget and future developments in EU agriculture policies.
The Economics of Regulation in Agriculture
This work debates and investigates the the cross-compliance system: where farmers comply with certain standards relating to the environment, food safety and animal and plant health. It discusses cross-compliance in the context of existing standards, on-farm costs and the competitiveness of farm businesses. Analyzing the economics of regulation both within the internal market of the EU and the broader world market by examining a broad range of agricultural products, this resource will be of value to agriculture and resource economists, policy makers, researchers and students in environmental and agricultural policy and modelling.
EU Bioeconomy Economics and Policies: Volume II
This two-volume book provides an important overview to EU economic and policy issues related to the development of the bioeconomy. What have been the recent trends and what are the implications for future economic development and policy making? Where does EU bioeconomy policy sit within an international context and what are the financial frameworks behind them? Volume II explores the EU food sector, as well as food law and legislation, rural development in the EU, bio-based economy strategy, the circular economy and and bioenergy policies.
The Emerging Geopolitics of Food
This report explores how the Dutch government could strengthen the resilience of the Dutch agro-food system and mitigate risks to the supply of critical raw material imports.
Research for AGRI Committee - The EU Cattle Sector : Challenges and Opportunities - Milk and Meat
The cattle sector is of great economic importance within the EU agricultural sector. Productivity of the sector is very heterogeneous. In the near future, a further increase in milk and bovine meat supply can be expected. To avoid a decline in farm gate prices, further product differentiation at the EU level, an increase in export opportunities as well as compensation for environmental services to support extensification will be needed.
Sustaining Agriculture and the Rural Environment
Apart from food and raw materials, agriculture can also provide ancillary benefits such as landscapes, biodiversity, cultural heritage and thriving rural communities. This book offers a state-of-the-art overview of strategies for sustainable management practices and their implementation through the adoption of suitable instruments. Such practices aim to sustain and support the multiple functions provided by agriculture and natural resources in the rural countryside. The authors explore the value of alternative governance structures and examine the design of policy models and institutional mechanisms for a range of different countries and agricultural methods. The empirical results allow them...
Multifunctional Land Use
This book is a major contribution to the debate on future land development strategies, as well as helping to supporting land use decision making at all levels. Scientists from across Europe installed the Landscape Tomorrow network to prepare for upcoming challenges in research on sustainable land development. The book’s interdisciplinary perspective analyses, among other things, the general principles of land use multifunctionality and reports on a variety of success stories.
