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Glasgow Art Deco
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The Vampire in Folklore, History, Literature, Film and Television
This comprehensive bibliography covers writings about vampires and related creatures from the 19th century to the present. More than 6,000 entries document the vampire's penetration of Western culture, from scholarly discourse, to popular culture, politics and cook books. Sections by topic list works covering various aspects, including general sources, folklore and history, vampires in literature, music and art, metaphorical vampires and the contemporary vampire community. Vampires from film and television--from Bela Lugosi's Dracula to Buffy the Vampire Slayer, True Blood and the Twilight Saga--are well represented.
The Cambridge Urban History of Britain
The process of urbanisation and suburbanisation in Britain from the Victorian period to the twentieth century.
The Battle for Christian Britain
Exposes the mechanisms by which conservative Christianity dominated British culture during 1945-65 and their subsequent collapse.
Barmaids
This 1997 book is a mixture of cultural and labour history which traces the role of barmaids and Australian drinking culture.
Orientalism
The Orientalism debate, inspired by the work of Edward Said, has been a major source of cross-disciplinary controversy. This work offers a re-evaluation of this vast literature of Orientalism by a historian of imperalism, giving it a historical perspective
Consumption and Everyday Life
With an emphasis on everyday life, this respected text offers a lively and perceptive account of the key theories and ideas which dominate the field of consumption and consumer culture. This third revised and expanded edition is a major update of the text of the second edition, adding new chapters on youth culture and consumption, retail psychology, gender and consumption, the globalization of food, and digital consumption and platform capitalism. Theoretical perspectives are introduced such as theories of practice, critical theory, semiotics, and psychoanalysis. Examples from film, literature, and television are used to illustrate concepts and trends in consumption, and a wide range of engaging and up-to-date case studies of consumption are employed throughout. Historical context is provided to help the reader understand how we became consumers in the first place. Written by an experienced teacher, the book offers an accessible and thought-provoking introduction to the concept of consumption for students in sociology, cultural studies, human geography, history, anthropology, and social psychology.
The Stones and the Stars
There are at least 48 identified prehistoric stone circles in Scotland. In truth, very little is known about the people who erected them, and ultimately about what the stone circles were for. Most stone circles are astronomically aligned, which has led to the modern debate about why the alignment was significant. The megaliths certainly represented an enormous co-operative effort, would at the very least have demonstrated power and wealth, and being set away from any dwellings probably served a ceremonial, or perhaps religious, purpose. Observations at the site of the stone circles, of solar, lunar, and stellar events, have already cast light on some of the questions about the construction a...
Glasgow: 1830 to 1912
Covering the period of political reform at the beginning of the 1830s to the great expansion of the city's boundaries in 1912, it examines the adjustments which had to be made to cope with some of the fastest urban growth in Europe. Particular attention is paid to the people, institutions and power structures as Glasgow's intricate class profile is unravelled and the pivotal role of politics and government is fully explored.
The Secret Still
This work covers Scottish illicit distilling. It examines the historical events and legislation that gave rise to, and sustained, its boom years. During those times, the Scottish countryside, and even city centres, teemed with sma' stills and were awash with whiskey which had been distilled without payment of excise duty. It follows the fortunes of the illicit distillers as successive governments tried to prevent them from plying their trade, and chronicles its decline after the first quarter of the 19th century. Not that illicit distilling ever disappeared in Scotland, contrary to popular belief, and the recent past - and present - is far from neglected. Using a blend of formal documentation, apocryphal tales and oral history, this work focuses on the manufacture, transportation and eventual consumption of the product of Scotland's illicit stills. The important role played by women in illicit distilling is given due credit.
