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Amazonia in the Anthropocene
Widespread human alteration of the planet has led many scholars to claim that we have entered a new epoch in geological time: the Anthropocene, an age dominated by humanity. This ethnography is the first to directly engage the Anthropocene, tackling its problems and paradoxes from the vantage point of the world’s largest tropical rainforest. Drawing from extensive ethnographic research, Nicholas Kawa examines how pre-Columbian Amerindians and contemporary rural Amazonians have shaped their environment, describing in vivid detail their use and management of the region’s soils, plants, and forests. At the same time, he highlights the ways in which the Amazonian environment resists human manipulation and control—a vital reminder in this time of perceived human dominance. Written in engaging, accessible prose, Amazonia in the Anthropocene offers an innovative contribution to debates about humanity’s place on the planet, encouraging deeper ecocentric thinking and a more inclusive vision of ecology for the future.
Amazon Peasant Societies in a Changing Environment
Amazonia is never quite what it seems. Despite regular attention in the media and numerous academic studies the Brazilian Amazon is rarely appreciated as a historical place home to a range of different societies. Often left invisible are the families who are making a living from the rivers and forests of the region. Broadly characterizing these people as peasants Amazon Peasant Societies in a Changing Environment seeks to bring together research by anthropologists, historians, political ecologists and biologists. A new paradigm emerges which helps understand the way in which Amazonian modernity has developed. This book addresses a comprehensive range of questions from the politics of conservation and sustainable development to the organization of women’s work and the diet and health of Amazonian people. Apart from offering an analysis of a neglected aspect of Amazonia this collection represents a unique interdisciplinary exercise on the nature of one of the most beguiling regions of the world.
Current Trends in Human Ecology
An exercise of interdisciplinarity at the crossroads of humans and the environment--this could be one definition of human ecology, as it is demonstrated within this book. Examples of different branches of human ecology are shown as feasible alternatives to understand the interactions of human culture and behaviour with the natural environment from all parts of the world. Current trends, ranging from climate change to ecological knowledge and environmental co-management are deeply exploited, using a diversified array of empirical case studies. Theoretical aspects are included and examined in every case, including the evolution of culture, values and webs of information within cultures. The ce...
Forest Certification
Forest certification has been widely accepted as a tool that would encourage industrial and non-industrial management of resources in an environmentally acceptable, socially beneficial and economically viable manner. Much has been written on certification yet five issues have been missing, which this book addresses: an analysis of the scientific basis for the certification standards; a formal and mechanistic incorporation of social and natural system sustainability as part of the standards; the rationale for the different sets of standards that are currently being used to certify governmental, industrial and non-industrial organizations; the success of the different sets of standards in asse...
Food Research
Biocultural and archaeological research on food, past and present, often relies on very specific, precise, methods for data collection and analysis. These are presented here in a broad-based review. Individual chapters provide opportunities to think through the adoption of methods by reviewing the history of their use along with a discussion of research conducted using those methods. A case study from the author's own work is included in each chapter to illustrate why the methods were adopted in that particular case along with abundant additional resources to further develop and explore those methods.
Research Methods for Anthropological Studies of Food and Nutrition
The dramatic increase in all things food in popular and academic fields during the last two decades has generated a diverse and dynamic set of approaches for understanding the complex relationships and interactions that determine how people eat and how diet affects culture. These volumes offer a comprehensive reference for students and established scholars interested in food and nutrition research in Nutritional and Biological Anthropology, Archaeology, Socio-Cultural and Linguistic Anthropology, Food Studies and Applied Public Health.
Ibss: Anthropology: 1999
IBSS is the essential tool for librarians, university departments, research institutions and any public or private institution whose work requires access to up-to-date and comprehensive knowledge of the social sciences.
Between the Floods
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