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This book, the first of its kind by Indian authors, tries to develop a comprehensive understanding of microbial metabolism. It deals with all basic and unique physiological aspects of microorganisms in an ordered sequence with profuse illustrations. Discussion of all chapters is based on the concepts of bioenergetics which form the life-line of metabolic functions. It provides the foundation and general frame work for further understanding of the subject. This book not only serves as a text for undergraduate, post-graduate students, but also as a reference book to teachers, researchers and all others interested in the metabolism of the microorganisms in particular and living organisms in general.
This book provides the entire basic information required for the beginner of virology. All types of viruses including subviral agents, viroids and prions are dealt in an orderly manner with profuse illustrations. A comprehensive and update account of principles of virology, taxonomy, replication strategies, diagnostic techniques and management of viral diseases is the major attraction of this book. The information provided will be useful to undergraduate and post-graduate students of all disciplines of biology including agriculture, veterinary, pharmacy and medicine. It also fulfils the long-felt needs of researchers and teachers of all biological sciences. An important book must for all college and university libraries.
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This edited volume on Microbial Diversity includes the chapters on different aspects of microbial diversity, its exploration and exploitation. The contents are broadly categorized into two parts. Part-A includes 25 review articles on diverse aspects of microbial diversity and its applications, contributed by subject experts working in their respective areas. These areas include biotechnology, environment, agriculture, food, public health and nanotechnology. These review articles bring out update information available on selected topics and point out the gaps in our knowledge and further project future lines of research. Part-B includes original research papers on contemporary research areas contributed by active researchers. This book caters the long left needs of university teachers, researchers, students, and industrial entrepreneurs.
University Botany-I Is A Comprehensive Textbook For Students Of 1St Year B.Sc. Botany. The Book Is Written Strictly In Accordance With The Revised Common Core Syllabus Adopted By The Universities In Andhra Pradesh. Every Care Has Been Taken To Present The Subject In A Simple Language And In A Profusely Illustrated Manner For Better Understanding. The Book Is Divided Into Four Parts.Part I Deals With Structure, Reproduction, Life-History, Systematic Position Of The Algal Members That Are Needed To Be Studied By The Students Under Common Core Syllabus. Part Ii Deals With Structure, Reproduction, Life-History, Systematic Position Of Fungi Included In The Syllabus Bacteria, Viruses, Lichens Alon...
The Most Authentic Source Of Information On Higher Education In India The Handbook Of Universities, Deemed Universities, Colleges, Private Universities And Prominent Educational & Research Institutions Provides Much Needed Information On Degree And Diploma Awarding Universities And Institutions Of National Importance That Impart General, Technical And Professional Education In India. Although Another Directory Of Similar Nature Is Available In The Market, The Distinct Feature Of The Present Handbook, That Makes It One Of Its Kind, Is That It Also Includes Entries And Details Of The Private Universities Functioning Across The Country.In This Handbook, The Universities Have Been Listed In An A...
There are scores of excellent books and monographs dealing with the different aspects of rice, an important crop of India. However, no books are available dealing with the theme of the present book. Incidence of molds and mycotoxins on stored grains is a neglected area when compared to other-aspects of crops. It did not receive the attention as it deserved. The present book: Moulds and Mycotoxins of Paddy: Incidence, Impact and Management is an authoritative and research based book on the subject. It is the outcome of extensive research work carried out by the authors over the past few years. It primarily deals with the extent of incidence of molds and mycotoxins and their impact on quality of rice and management practices to be adopted in Andhra Pradesh. Special emphasis is given to territrem B mycotoxin incidence and its biological effects. Efforts are made to devise suitable preventive and control measures of paddy moulds and mycotoxins. Information embodied in this book will be useful to researchers working in this area, policy – makers, agriculture scientists, extension workers, ware-house managers, farmers and also consumers.
The present book “Biodiversity, Traditional Knowledge and Intellectual Property Rights“ elaborates principles of biodiversity right from definitions and concepts to strategies for conservation of biodiversity. It also explains the roles and functions of international organizations like CBD in biodiversity conservation. The unique feature of this book is it connects biodiversity, traditional knowledge and intellectual property rights. Different aspects of biodiversity related traditional knowledge and international initiatives undertaken to protect the rights of traditional knowledge holders are discussed.
knowledge on mycorrhiza-plant relationship has grown somewhat with slow pace until about 1970 when there was a sudden upsurge of interest on a specialized type of endomycorrhiza-vesicular arbuscular mycorrhiza (VA Mycorrhiza). The prodigious research made during last three decades clearly established its widespread occurrence in various plant species and under different agro-climatic conditions covering broad ecological range including deserts, forest and mangroves. It was also established that this symbiotic association benefits the plants through enhanced nutrient uptake, biological control of root pathogens, and synergistic interaction with nitrogen fixing microorganisms, hormone production and drought resistance. In view of its utility to plants, this bio-tool has now attracted the attention of microbiologist. agronomist, horticulturist and foresters at global level.