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Wildcheck – Assessing the risks and opportunities of trade in wild plant ingredients
Thousands of consumer products around the world contain ingredients obtained from wild plants. Wild harvest accounts for some or all the harvest of the great majority of plant species in trade (between 60-90 percent). Wild-harvested plants often come from the most biodiverse ecosystems on earth and many have been used traditionally or by local communities for generations. While these products have global markets and provide critical sources of income, they can also have deep ties to particular cultures and places. Demand for wild plant ingredients is growing rapidly, having grown by over 75 percent in value over the past two decades. Thousands of harvested species are at risk mainly from a c...
Forest Landscape Management Plan for the BidiBidi Refugee Settlement, Yumbe District, Uganda: 2023–2028
The Forest Landscape Management Plan for the Bidibidi Refugee Settelemnt, Yumbe District, Uganda: 2023–2028, aims at providing practical guidelines to alleviate pressure on the environment and natural resources, ensure sustainable access to biomass for cooking, and contribute to building the resilience of both refugee and host communities. The influx of refugees in Uganda has often added to existing pressure on the environment, resulting in reduced access to woodfuel for cooking and competition with host communities over the use of limited natural resources.A planned approach for the management of natural resources in displacement situations, in both the short and the long term, is crucial...
