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Mycorrhizal Technology in Agriculture
  • Language: en
  • Pages: 300

Mycorrhizal Technology in Agriculture

  • Type: Book
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  • Published: 2012-12-06
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  • Publisher: Birkhäuser

Arbuscular Mycorrhiza (AM) is the most common mycorrhizal type involved in agricultural systems, and the most widespread plant root symbiosis. The fungi involved (Glomales) are known to promote plant growth and health by acting as biofertilizers, bioprotectors and bioregulators. The main aim of this book is to provide readers with theoretical and applied knowledge essential for the use of AM fungi in improving plant health and fitness, production of high quality food and in conservation of natural resources. The different chapters target understanding the role of AM fungi in sustainable crop production, discussing ways to improve biological equilibria between microorganisms in the mycorrhizosphere, analysing genetic, physiological, cellular and molecular bases of AM functioning and establishing technologies for inoculum production, according to the regulatory guidelines for application.

Mycorrhizas - Functional Processes and Ecological Impact
  • Language: en
  • Pages: 244

Mycorrhizas - Functional Processes and Ecological Impact

Mycorrhizal symbioses are central to the multitrophic interactions that impact plant productivity, competitiveness and survival. This book integrates present-day knowledge from well-known research groups on some of the topics which are at the forefront of mycorrhizal research. Topics include the cell programmes that drive mycorrhiza formation and function, the processes sustaining symbiotic mutualism, stress response mechanisms in mycorrhizal symbionts, and the diversity and ecological impacts of mycorrhizal systems. The efficient management of mycorrhizal systems has the potential to support the sustainable production of quality foods while ensuring environmental quality for future generations.

Advances in Fungal Biotechnology for Industry, Agriculture, and Medicine
  • Language: en
  • Pages: 455

Advances in Fungal Biotechnology for Industry, Agriculture, and Medicine

In the past half century, filamentous fungi have grown in commercial importance not only in the food industry but also as sources of pharmaceutical agents for the treatment of infectious and metabolic diseases and of specialty proteins and enzymes used to process foods, fortify detergents, and perform biotransformations. The commercial impact of molds is also measured on a negative scale since some of these organisms are significant as pathogens of crop plants, agents of food spoilage, and sources of toxic and carcinogenic compounds. Recent advances in the molecular genetics of filamentous fungi are finding increased application in the pharmaceutical, agricultural, and enzyme industries, and this trend promises to continue as the genomics of fungi is explored and new techniques to speed genetic manipulation become available. This volume focuses on the filamentous fungi and highlights the advances of the past decade, both in methodology and in the understanding of genomic organization and regulation of gene and pathway expression.

Mycorrhiza Manual
  • Language: en
  • Pages: 539

Mycorrhiza Manual

Mycorrhiza - symbiotic associations between plant roots and fungi - play a major role in many fundamental plant functions such as mineral nutrition or stress resistance. As the link between plants and the soil, mycorrhiza are now of great interest for developing new strategies in sustainable agriculture. Since they allow a decreased use of fertilizer and pesticides, negative impacts on the environment can be minimized. With contributions from renowned international scientists, this manual offers a great variety of practical protocols for analyzing mycorrhiza, including the latest molecular, biochemical, genetical, and physiological techniques.

Arbuscular Mycorrhizas
  • Language: en
  • Pages: 369

Arbuscular Mycorrhizas

Recent years have brought an upsurge of interest in the study of arbuscular mycorrhizal (AM) fungi, partly due to the realization that the effective utilization of these symbiotic soil fungi is likely to be essential in sustainable agriculture. Impressive progress has been made during the last decade in the study of this symbiosis largely as a result of increasing exploitation of molecular tools. Although early emphasis was placed on the use of molecular tools to study physiological processes triggered by the symbiosis, such as expression of symbiosis-specific polypeptides and modulation of host defences, other applications await. It was obvious to us that gathering leaders in the field to s...

Advances in Molecular Genetics of Plant-Microbe Interactions
  • Language: en
  • Pages: 409

Advances in Molecular Genetics of Plant-Microbe Interactions

Several fundamental advances were announced at the Seventh International Symposium on Molecular Plant--Microbe Interactions held in Edinburgh in 1994. These included the cloning and identification of plant resistance genes involved in recognition of pathogens; the description of genetically engineered plants with novel resistance to pathogens; characterization of the molecular basis of pathogenicity of fungal and bacterial plant pathogens; and the mechanisms of communication used during recognition between symbiotic rhizobia and their host legumes. Participants in the Symposium contributed a series of papers that represent the leading edge of research in this important area of plant and microbial science. These articles are brought together to form this book, which will be essential reading for research workers, advanced students and others interested in keeping abreast of this rapidly developing area.

Present Status and Prospects of Plant Associated Fungi
  • Language: en
  • Pages: 620

Present Status and Prospects of Plant Associated Fungi

This comprehensive book offers a fascinating exploration of the dynamic relationships that exist between plants and fungi, shedding light on the latest advancements in research and opening a window into the remarkable potential of these partnerships. From mycorrhizal networks that enhance plant nutrient uptake to endophytic fungi that fortify plant defences and produce bioactive secondary metabolites of medicinal importance, this book unravels the multifaceted role that fungi play in shaping the health and resilience of plant ecosystems. Whether you're a seasoned mycologist, a curious botanist, or simply intrigued by the wonders of nature's collaborations, this book provides a captivating journey through the diverse realms of plant-fungi interactions, offering a glimpse into the promising prospects that these partnerships hold for the future exploration and application in areas ranging from sustainable agriculture to drug discovery, ecological restoration and beyond.

Managing Forests as Complex Adaptive Systems
  • Language: en
  • Pages: 370

Managing Forests as Complex Adaptive Systems

  • Type: Book
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  • Published: 2013
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  • Publisher: Routledge

The emerging concepts of complexity, complex adaptive system (CAS) and resilience to forest ecology and management are linked in this new book. It explores how these concepts can be applied in various forest biomes of the world with their different ecological, economic and social settings, and history.

Microbiological Methods for Assessing Soil Quality
  • Language: en
  • Pages: 344

Microbiological Methods for Assessing Soil Quality

  • Type: Book
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  • Published: 2005-12-20
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  • Publisher: CABI

This book provides a selection of microbiological methods which are applicable or already applied in regional or national soil quality monitoring programmes. An overview is given of approaches to monitoring, evaluating and managing soil quality (Part I), followed by a selection of methods which are described in sufficient detail to use the book as a practical handbook in the laboratory (Part II). Finally a census is given of the main methods used in over 30 European laboratories. The book is aimed at different levels: soil scientists, technicians, policy makers, land managers and students.

Impact of Arbuscular Mycorrhizas on Sustainable Agriculture and Natural Ecosystems
  • Language: en
  • Pages: 230

Impact of Arbuscular Mycorrhizas on Sustainable Agriculture and Natural Ecosystems

  • Type: Book
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  • Published: 2012-12-06
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  • Publisher: Birkhäuser

This book, prepared by participants of the European network COST ACTION 810 (1989-93) is the outcome of a meeting held in Switzerland (Einsiedeln, September 29 to October 2, 1993) on the "Impact of arbuscular mycorrhizas on sustainable agriculture and natural ecosystems". COST(Cooperation Scientifique et Technique) Networks were created in 1971 by the Commission of European Communities, and later enlarged to include non-European Member States, to promote pre-competitive scientific and technical research in fields of common interest. During the eighties, COST ACTIONS were launched in bio technological fields, including the network on arbuscular mycorrhizas. Arbuscular mycorrhizas are a univer...