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Alejandro de la Sota was born in 1913, and so belongs to the same generation as Jorn Utzon, Denys Lasdun, Aldo van Eyck and Jose Maria Coderch. However, it is only in recent years that his work has become known outside Spain. While de la Sota drew many lessons from the modern masters - from Mies van der Rohe in particular - he also managed to define a language of his own.
Sota suddenly got 2 weeks’ vacation and decided to go to Asahikawa, Hokkaido. There he can teach his student, look for fresh ingredients and looks for a regular customer’s family. Whenever he goes to Hokkaido, he encounters miracles. Is god routing for Sota?
A man who quit his job to make vegetables, tells the worried Sota of the agricultural crisis in Japan. What can Sota do as a chef? In the hectic end of year season, the oyakata ordered Sota to help at Hananoi’s restaurant. Tomikyu is thinking about his position at Tomikyu. How will Hananoi fight in the booming restaurant area….Kagurazaka?
The 87th installment of the 2G magazine series from Koenig features the work of legendary Spanish architect Alejandro de la Sota (1913-96), who is widely recognized for a number of public buildings across Spain but remains underknown abroad.
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Sota Kitaoka, 20 years old, working at Ginza's fmaous "Tomikyu" under a strict but passionare boss, struggling and aiming to be a chef. One day he will make food that reaches peoples hearts...
Calm in the Moment is Romanian author Alexandru Sotas 2nd published work and is comprised of verses written from 2010-2012. Sota writes spoken word and short flowing narratives that focus around the concept of change and the goal of experiencing happiness in life by placing importance on simple human elements in a language all readers can understand. Sota progressively paints a vivid portrait using social commentaries as his expressive writing drifts through many different emotions by focusing on the need of bridging the past and future without losing our precious calm in the moment (What the world needs now). Serving as a mentor and sports coach in his community on two different continents over the years, Sota has become a voice for his generation providing useful wisdom for todays youth. Through urban poetry he urges positive sustainability for children coming up in the world.
Tomikyu, needs staff, and a new recruit finally arrives. But on the first day, the newbie brings his mother… Sota can’t scold the newbie who cannot cook or clean or do anything as a kitchenhand, until an incident happens… Meanwhile Hananoi-kun about to start his own restaurant in Kagurazaka, asks the Oyakata… What will happen to Sota?
Sota, used to working at Hananaoi’s restaurant in the as a helper, is told why he was taken as a "helper" by the Oyakata. He experiences struggle and anger. But he can’t stop. He goes back to Hokkaido and dives into the ocean with the fish and is moved by the warmth of others. Sota’s training continues in volume 26.