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Published to celebrate Skye Gyngell's new restaurant in London, Spring presents a collection of delectable recipes from the menu—beautiful new breads and pasta dishes, exquisite seafood and meat dishes, colorful salads and vegetables, enticing ice creams and desserts, original preserves, and drinks newly fashioned for the restaurant. Spring also provides a fascinating insight into the creation of the restaurant itself, from Skye's first visit to the space at Somerset House, through to the design and development of the site, to the opening of the restaurant, decor, and even staff uniform.
"Introduces the reader to the spring season."--
LIFE Magazine is the treasured photographic magazine that chronicled the 20th Century. It now lives on at LIFE.com, the largest, most amazing collection of professional photography on the internet. Users can browse, search and view photos of today’s people and events. They have free access to share, print and post images for personal use.
Since its publication in 1962, Rachel Carson’s book Silent Spring has often been celebrated as the catalyst that sparked an American environmental movement. Yet environmental consciousness and environmental protest in some regions of the United States date back to the nineteenth century, with the advent of industrial manufacturing and consequent growth of cities. As these changes transformed peoples’ lives, ordinary Americans came to recognize the connections between economic exploitation, social inequality, and environmental problems. In turn, as the modern age dawned, they relied on labor unions, sportsmen’s clubs, racial and ethnic organizations, and community groups to respond accordingly. The Myth of Silent Spring tells this story. By challenging the canonical “songbirds and suburbs” interpretation associated with Carson and her work, the book gives readers a more accurate sense of the past and better prepares them for thinking and acting in the present.
Sian Smith explores the weather in spring, the clothes we wear in spring, typical spring activities and changes in the natural world which occur during spring.
In autumn, the little friends from Ant Hill find and plant some seeds, then patiently wait until spring to enjoy the plants that appear.
Josh Jones realizes his family isn't typical, but it's the only life he's ever known. Aunt Lou, Gramps, Uncle Charlie, Grandpa--they all have shaped the young man he has become. But as he grows into manhood, Josh begins to face important questions about life, love, and faith. Three million books sold in the series!
Reprint of the original, first published in 1873.