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Sleeping Over
In this chronicle of the lives of five unique girlfriends, the author of "Inappropriate Men" examines both romantic and platonic relationships, and looks at all the various configurations of what it means to "spend the night" with someone.
Inappropriate Men
Once happily married, Sidney Stein finds herself drawn into an illicit affair. She soon decides it's time to turn her life around and dives right into the dating pool. But a string of disastrous dates leaves Sidney wondering if it wouldn't just be easier to let herself drown. Original.
Recipe for Disaster
Stacey Ballis cooks up a delicious broth of a novel about a woman whose perfect life falls apart in spectacular fashion--leaving her with a house to restore, an antique cookbook (but no cooking talent), and one very unhappy schnauzer. For fans of Jen Lancaster, Jennifer Weiner, and Emily Giffin. To an outside observer, Anneke Stroudt is a mess—her shirts are stained, her fingernails stubby, her language colorful. But, despite her flaws, Anneke’s life is close to perfect. She has a beautiful historic house to restore and a loving fiancé who cooks like a dream. Until Anneke’s charmed existence falls apart when she loses both her job and her future husband in one terrible day. In need of...
Off the Menu
As the executive culinary assistant to celebrity Chicago chef Patrick Conlon, Alana Ostermann works behind the scenes—and that’s just the way she likes it. But with developing recipes for Patrick’s cookbooks, training his sous chefs, picking out the perfect birthday gifts for his ex-mother-in-law, and dealing with the fallout from his romantic escapades, she barely has a personal life, much less time to spend with her combo platter of a mutt, Dumpling. Then a fluke online connection brings her RJ, a transplant from Tennessee, who adds some Southern spice to her life. Suddenly Alana’s priorities shift, and Patrick—and Dumpling—find themselves facing a rival for her time and affection. With RJ in the mix, and some serious decisions to make about her personal and professional future, Alana must discover the perfect balance of work and play, money and meaning, to bring it all to the table—one delicious dish at a time… INCLUDES RECIPES
How to Change a Life
A dare between friends leads to startling revelations and simmering tensions in the latest novel from the author of Wedding Girl. Eloise is happy with her life as a successful private chef. She has her clients, her corgi, and a recipe for the world’s most perfect chocolate cream pie. What more could she need? But when her long-lost trio of high school friends reunites, Eloise realizes how lonely she really is. Eloise, Lynne, and Teresa revamp their senior-class assignment and dare one another to create a list of things to accomplish by the time they each turn forty in a few months. Control freak Lynne has to get a dog, Teresa has to spice up her marriage, and Eloise has to start dating again. Enter Shawn, a hunky ex-athlete and the first man Eloise could see herself falling for. Suddenly forty doesn’t seem so lonely—until a chance encounter threatens the budding romance and reveals the true colors of her friends. Will the bucket listers make it to forty still speaking to one another? Or do some friendships come with an expiration date? Readers Guide and Recipes Included
Good Enough to Eat
The last thing Melanie expected to lose when she went on a diet was her husband. Former lawyer Melanie Hoffman lost half her body weight and opened a gourmet take-out café specializing in healthy and delicious food. Then her husband left her—for a woman twice her size. Immediately afterwards, she's blindsided by a financial crisis. Melanie reaches out to a quirky roommate with a ton of baggage and becomes involved in a budding romance with a local documentary filmmaker. In this warm and often laugh-out-loud novel, Melanie discovers that she still has a lot to learn about her friends, her relationships with men, and herself-and that her weight loss was just the beginning of an amazing journey that will transform her life from the inside out... INCLUDES RECIPES
Girls Who Like Boys Who Like Boys
A literary celebration of one of the most important relationships in a straight girl’s life—her gay best friend This collection of original essays goes beyond the banter to get to the essence of an intimate relationship like no other. With a foreword by Tales of the City author Armistead Maupin, Girls Who Like Boys Who Like Boys brings together pieces by National Book Award winner Andrew Solomon (The Noonday Demon), novelist Gigi Levangie Grazer (The Starter Wife), Barneys New York creative director Simon Doonan (Nasty), and many others from all walks of life. In addition to stories of gays and gals bonding over brunch, these essays chronicle love and lust, infatuation and heartbreak, growing up and coming out, and family and children. With genuine warmth, this definitive anthology proves that more durable than diamonds, straight women and gay men are each other’s true best friends.
One Summer In Paris
Pre-order your copy of Sarah Morgan’s new novel The Summer Swap now – coming May 2024! ‘Sarah has woven a beautiful story into the tapestry of Paris, and the little book shop...A very worthwhile read’ Reader review, ⭐⭐⭐⭐⭐
Out to Lunch
A touching and hilarious novel from the fabulous Stacey Ballis about best friends, true love, and the joy of food—for fans of Jen Lancaster, Jennifer Weiner, and Emily Giffin... Jenna has lost her best friend. With Aimee gone so tragically young, Jenna barely knows where to turn. Aimee was the one who always knew what to do—not to mention what to wear. The two built a catering company together and had so much in common—well, except their taste in men. Jenna never understood what the successful, sophisticated Aimee saw in Wayne, with his Star Wars obsession and harebrained business schemes. And gained her best friend’s husband… But Aimee has left a shocking last request: Jenna now h...
Big Delicious Life
150 simple and scrumptious recipes from Stacy Ballis’s hit novels Out to Lunch, Off the Menu, Good Enough to Eat, and Recipe for Disaster, as well as 40 new, never-before-seen recipes! Stacey Ballis is not a professional chef. She is, however, a foodie novelist, meal innovator, family cook, memory maker, and Brussels sprout advocate who believes that delicious meals can be simple, fun, and creative. Her love of all things culinary has made her “foodie fiction” irresistible. Now, all of the best recipes featured in her novels are available in one mouthwatering cookbook, including 40 “lost” recipes that were not included in the original printings. With dishes for every occasion, desi...
