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You Are What You Eat
This book is mainly for the entry-level health care students who need to start at the basics. These students may be interested in various fields of study and this book would give then a general idea of nutrition and how people are affected by it. It includes information about age groups, cultures, religions, and diseases that the student may come in contact with. (From cover)
Nutrition Essentials for Nursing Practice
The Seventh Edition of this nursing-focused nutrition text has been updated to reflect the latest evidence-based practice and nutrition recommendations. Written in a user-friendly style, the text emphasizes what the nurse really needs to know in practice. Maintaining its nursing process focus and emphasis on patient teaching, this edition includes features to help readers integrate nutrition into nursing care such as sample Nursing Process tables, Case Studies in every chapter, and new Interactive Case Studies online. This is the tablet version which does not include access to the supplemental content mentioned in the text.
Current Catalog
First multi-year cumulation covers six years: 1965-70.
Maternity, Newborn, and Women's Health Nursing
This new book will be a core text for undergraduate Maternity/Newborn courses. It also will work for courses emphasizing Women's Health across the lifespan. Coverage includes core content on preconception, pregnancy, labor, birth, and postpartum. In addition, the text focuses on important topics throughout a woman's life: health promotion, nutrition, medical issues, psychosocial issues, sexuality, family, fertility control and issues, menopause, and aging. While other texts touch on the different stages of a woman's lifespan, this book provides more detail and information in areas outside the average maternity text.
The Last Happy Year
The Last Happy Year: A Novel by Rod Coneybeare
Louis Dudek
The critical essays that make up this book demonstrate the integrity and coherence of Montreal's Louis Dudek and his artistic vision, his life long dedication to art. reason, clarity, and truth.
Nutrition Handbook for Nursing Practice
Discusses how to incorporate nutrition information into nursing care. Presents the fundamentals of nutrition, covering such topics as carbohydrates, protein, lipids, energy balance and weight control, vitamins, minerals, and fluid and electrolytes. Discusses potential adverse side effects of deficient and excessive intakes; consumption trends and future areas of research; nutrition during pregnancy, infancy and childhood; alterations in health, e.g. stress, surgery, and oncology, along with recommended dietary interventions; etc. New material for this third edition includes the current dietary guidelines for Americans; updated ADA exchange lists; key terms, key concepts, and focus on critical thinking; a new chapter on digestion, absorption, and metabolism; a new combined chapter on energy balance and weight control; and a new combined chapter on cancer and AIDS. For use by nursing students and practicing nurses.
Called to Serve
Stories of men and women confronted by the Vietnam War. Contains personal stories of Vietnam War Veterans, people who fled the country, people who refused to go to war, people who beat the draft, people who obtained Conscientious Objector status, and people who loved and supported them.
