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Key to Entrepreneurship
Entrepreneurs are often viewed as innovators, which is a common impression. Innovation and the capacity to be creative to create fresh ideas for a company endeavor are necessary qualities for successful entrepreneurship. An entrepreneur must have excellent leadership qualities and a strong feeling of cohesive collaboration to get optimum advantage. Most individuals believe that entrepreneurship has only one meaning. However, as previously said, the word is extremely ambiguous and can be applied to a variety of situations. Entrepreneurship for start-ups and small companies are the two most common types of entrepreneurship
Few Marketing Strategies for Newbies Grow Business with tips
Easiest ways to hype your brand presence online.
5 Powerful Instagram Marketing Tips
5 Powerful Instagram Marketing Tips
Business Today
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Therapeutic, Probiotic, and Unconventional Foods
Therapeutic, Probiotic and Unconventional Foods compiles the most recent, interesting and innovative research on unconventional and therapeutic foods, highlighting their role in improving health and life quality, their implications on safety, and their industrial and economic impact. The book focuses on probiotic foods, addressing the benefits and challenges associated with probiotic and prebiotic use. It then explores the most recently investigated and well-recognized nutraceutical and medicinal foods and the food products and ingredients that have both an impact on human health and a potential therapeutic effect. The third and final section explores unconventional foods and discusses intri...
Electropolymerization
Providing extensive coverage, including conducting, insulating and electroactive films, this handbook and ready reference deals with introductory topics and fundamentals as well as advanced insights. Clearly structured, in the first part of the book readers learn the fundamentals of electropolymerizatoin for all important types of polymers, mechanisms of film formation and functionalization, while the second part covers a wide range of applications in biochemistry, analytics, photovoltaics, energy and the environment as well as actuators.
Therapeutic Foods
Therapeutic Foods, Volume 8 in the Handbook of Food Bioengineering series, is an essential resource for anyone investigating foods that may be utilized as therapeutic agents. Plants and animal products have been utilized since ancient times as medicine to treat diseases, and the properties within foods and ingredients are still investigated for food therapy and prophylaxis. The book is a comprehensive resource for researchers and scientists already in the field or those just entering. It covers many spices, plant extracts, essential oils and vegetal mixtures that have immune-stimulatory effects and can be efficiently utilized in the treatment of infections and cancer. - Presents introductory chapters for background and practical examples of therapeutic foods used in different diseases to aid in research - Provides scientific methods to help eliminate food spoilage and bacterial contamination in food packaging - Includes benefits of the applications of functional properties of food and food ingredients to benefit health and well-being
Press in India
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The Genus Syzygium
Syzygium is a well-known source of the globally traded clove as well as the widely cultivated jambolan, water apple, rose apple, wax apple, mountain apple, and several other underutilized species. These plants have multiple uses as edible fruits, medicine, spice, food colorants, and flavorings. The Genus Syzygium: Syzygium cumini and Other Underutilized Species provides an updated, comprehensive account of S. cumini and other underutilized species from a multidisciplinary perspective. This book covers all relevant aspects including the botany, systematics, phylogeny, life history, traditional medicinal uses, phytochemical constituents, pharmacology, pharmacopeia standards, horticulture, genetic resource conservation, biocontrol, and bioremediation values. It demonstrates how Syzygium cumini and other underutilized species hold great prospect for global pharmaceutical and horticultural trade. The Genus Syzygium will serve as the standard reference for a broad range of researchers interested in the various uses of S. cumini and eight underutilized Indo-Malaysian and Australasian species of Syzygium.
A Himalayan Love Story
A story of unrequited love. This is the story of Parvati, young, beautiful and doomed, and Mukul Nainwal, the local boy made good who returns to the Nainital of his youth to search for the only woman he has ever loved, a search that will bring him face to face with all that he has lost and can never reclaim.
