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This volume concerns sources of polycyclic aromatic hydrocarbons (PAH), their emission factors, and relative importance. It deals with exposure, uptake, metabolism, and detection of PAH in the human body. The volume contains an update of information in environmental and biochemical studies of PAH.
In this annotated bibliography, an attempt has been made to summarise the international research experience up to date covering various aspects of environmental degradation, by pesticides and organic chemicals and its control. Broadly, it enlists adsorption-desorption behaviour of soils; microbial activity, degradation and bio-remedition; soil, water and atmospheric pollution; agricultural activity; crop rotation; climate run off and water pollution; disease, pest control and plant protection measures.
Following a remarkable transformation in the past century in research and innovation, in particular through the development of new technologies and processes in sectors such as oil and gas, shipbuilding and also fisheries and aquaculture.
Provides clear examples of projects and studies that have been made regarding current conservation and preservation efforts.
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