Thomas W Lattin

The Restaurant

• Author(s): John R. Walker

• Categories: Technology & Engineering

• Type: Book
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• Published: 2021-12-02
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• Publisher: John Wiley & Sons

THE RESTAURANT AN AUTHORITATIVE, UP-TO-DATE, AND ONE-STOP GUIDE TO THE RESTAURANT BUSINESS In the newly revised The Restaurant: From Concept to Operation, Ninth Edition, accomplished hospitality and restaurant professional John R. Walker delivers a comprehensive exploration of opening a restaurant, from the initial idea to the grand opening. The book offers readers robust, applications-based coverage of all aspects of developing, opening, and running a restaurant. Readers will discover up-to-date material on staffing, legal and regulatory issues, cost control, financing, marketing and promotion, equipment and design, menus, sanitation, and concepts. Every chapter has been revised, updated an...

Index of Patents Issued from the United States Patent and Trademark Office

• Categories: Patents

• Type: Book
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• Published: 1992
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• Publisher: Unknown

None

Hearings, Reports and Prints of the Senate Committee on Commerce

• Author(s): United States. Congress. Senate. Committee on Commerce

• Categories: Legislative hearings

• Type: Book
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• Published: 1976
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• Publisher: Unknown

None

Catalog of Copyright Entries. Third Series

• Author(s): Library of Congress. Copyright Office

• Categories: Copyright

• Type: Book
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• Published: 1979
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• Publisher: Copyright Office, Library of Congress

None

American Book Publishing Record

• Categories: American literature

• Type: Book
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• Published: 2006
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• Publisher: Unknown

None