You may have to Search all our reviewed books and magazines, click the sign up button below to create a free account.
Banana root deterioration and impacts on production; Root anatomy and morphology; Root physiology; Soils and root development; Pathogen: root system interactions.
One hundred years after the first new electric trains pulled out of New York's City Hall station on October 24, 1904, Cudahy offers this fascinating tribute to the world the subway created.
Our capacity to maintain world food production depends heavily on the thin layer of soil covering the Earth's surface. The health of this soil determines whether crops can grow successfully, whether a farm business is profitable and whether an enterprise is sustainable in the long term. Farmers are generally aware of the physical and chemical factors that limit the productivity of their soils but often do not recognise that soil microbes and the soil fauna play a major role in achieving healthy soils and healthy crops. Soil Health, Soil Biology, Soilborne Diseases and Sustainable Agriculture provides readily understandable information about the bacteria, fungi, nematodes and other soil organ...
Global agriculture is now at the crossroads. The Green Revolution of the last century is losing momentum. Rates of growth in food production are now declining, with land and water resources becoming scarcer, while world population continues to grow. We need to continue to identify and share the knowledge that will support successful and sustainable
Comprehensive coverage of important diseases affecting the broad range of fruit crops grown in Australia.
None
Globally, over two thirds of soils are affected by physical, chemical, or biological soil constraints. These constraints cause significant yield loss, and, as such, identifying appropriate management strategies is crucial to ensure future world food production. In order to help agricultural researchers and practitioners better understand soil constraint management, this book comprehensively outlines the occurrence of the major soil constraints and the most appropriate strategies to manage these for sustainable food production. Importantly, it brings together experts from major agricultural regions globally to highlight approaches with the most success in different environmental and socioeconomic regions worldwide.
This annual volume from the Worldwatch Institute gives prominence to key trends that too often escape the attention of the news media, world leaders and economic experts. By distilling 45 vital signs of our times from thousands of government, industrial and scientific sources, the volume allows readers to track key indicators that show social, economic and environmental progress, or the lack or it. Each trend is presented in both text and graphics.
None