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Enzymology and Molecular Biology of Carbonyl Metabolism 13
  • Language: en
  • Pages: 428

Enzymology and Molecular Biology of Carbonyl Metabolism 13

The continuation of an annual series, Enzymology and Molecular Biology of Carbonyl Metabolism is the largest collection of articles on the three major gene families. The scope of the chapters, contributed by leading international scientists, is wide and covers gene regulation to enzyme mechanisms and protein structure. This is the only publication dealing in such depth with just three gene families. It is an important reference for researchers in toxicology and molecular biology.

Research Grants
  • Language: en
  • Pages: 584

Research Grants

  • Type: Book
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  • Published: 1988
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  • Publisher: Unknown

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Official Gazette of the United States Patent and Trademark Office
  • Language: en
  • Pages: 904

Official Gazette of the United States Patent and Trademark Office

  • Type: Book
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  • Published: 1995
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  • Publisher: Unknown

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Environmental Health Perspectives
  • Language: en
  • Pages: 1576

Environmental Health Perspectives

  • Type: Book
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  • Published: 2004
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  • Publisher: Unknown

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Resveratrol in Health and Disease
  • Language: en
  • Pages: 714

Resveratrol in Health and Disease

  • Type: Book
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  • Published: 2005-11-01
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  • Publisher: CRC Press

Practicing evidenced-based medicine some 25 centuries ago, Hippocrates proclaimed "Let food be thy medicine and medicine be thy food." This advice parallels the common American saying, "You are what you eat," and is supported by a National Institute of Health recommendation to consume as many as eight servings of fruits and vegetables daily to prev

Hormone Receptors: Structures and Functions
  • Language: en
  • Pages: 688

Hormone Receptors: Structures and Functions

  • Type: Book
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  • Published: 2023-09-15
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  • Publisher: Elsevier

Hormone Receptors: Structures and Functions, Volume 123 in the Vitamins and Hormones series, highlights new advances in the field with this new volume presenting interesting chapters written by an international board of authors. - Provides the authority and expertise of leading contributors from an international board of authors - Presents the latest release in the Vitamins and Hormones series - Updated release includes the latest information on Hormone Receptors

Steroid Biochemistry
  • Language: en
  • Pages: 482

Steroid Biochemistry

  • Type: Book
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  • Published: 2023-10-07
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  • Publisher: Elsevier

Steroid Biochemistry, Volume 688 in the Methods of Enzymology series, highlights new advances in the field, containing chapters on a variety of timely topics, including Cytochrome P450 Enzyme, Steroidogenic P450s (CYP11A1, 17A1, 21A2, 11B1, and 11B5), Steroid 17 alpha-hydroxylase/17,20-lyase (Cytochrome P450 17A1), Enzymes of Estrogen Biosynthesis, Aromatase and Steroid Sulfatase, Estrogenic 17b-Hydroxysteroid Dehydrogenase, Hydroxysteroid Dehydrogenases (HSD), 3a-Hydroxyssteroid Dehydrogenase, Approaches to Measuring 3b-Hydroxysteroid Dehydrogenase Type 1, 3b-Hydroxysteroid Dehydrogenase Type 2, and much more. - Provides the authority and expertise of leading contributors from an international board of authors - Presents the latest release in Methods in Enzymology serials - Updated release includes the latest information on Steroid Biochemistry

Shale Gas and the Future of Energy
  • Language: en
  • Pages: 343

Shale Gas and the Future of Energy

The rapid growth of shale gas development has led to an intense and polarizing debate about its merit. This book asks and suggests answers to the question that has not yet been systematically analysed: what laws and policies are needed to ensure that shale gas development helps to accelerate the transition to sustainability? In this groundbreaking book, more than a dozen experts in policy and academia assess the role that sustainability plays in decisions concerning shale gas development in the US and elsewhere, offering legal and policy recommendations for developing shale gas in a manner that accelerates the transition to sustainability. Contributors assess good practices from Pennsylvania...

Process-Induced Food Toxicants
  • Language: en
  • Pages: 744

Process-Induced Food Toxicants

Process-Induced Food Toxicants combines the analytical, health, and risk management issues relating to all of the currently known processing-induced toxins that may be present in common foods. It considers the different processing methods used in the manufacture of foods, including thermal treatment, drying, fermentation, preservation, fat processing, and high hydrostatic pressure processing, and the potential contaminants for each method. The book discusses the analysis, formation, mitigation, health risks, and risk management of each hazardous compound. Also discussed are new technologies and the impact of processing on nutrients and allergens.

Biomedical Index to PHS-supported Research
  • Language: en
  • Pages: 814

Biomedical Index to PHS-supported Research

  • Type: Book
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  • Published: 1990
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  • Publisher: Unknown

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