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U.S. Inspected Meat Processing Plants (no Slaughtering)
  • Language: en
  • Pages: 44
Manual of Meat Inspection Procedures of the United States Department of Agriculture
  • Language: en
  • Pages: 344
Manual of Meat Inspection Procedures of the United States Department of Agriculture
  • Language: en
  • Pages: 354

Manual of Meat Inspection Procedures of the United States Department of Agriculture

  • Type: Book
  • -
  • Published: 1956
  • -
  • Publisher: Unknown

None

Marking and Labeling Program of the Meat Inspection Division, U.S. Department of Agriculture
  • Language: en
  • Pages: 24

Marking and Labeling Program of the Meat Inspection Division, U.S. Department of Agriculture

  • Type: Book
  • -
  • Published: 1963
  • -
  • Publisher: Unknown

None

Regulations Governing the Meat Inspection of the United States Department of Agriculture
  • Language: en
  • Pages: 28