Welcome to our book review site go-pdf.online!
You may have to Search all our reviewed books and magazines, click the sign up button below to create a free account.
Management of Nitrogen and Phosphorus Fertilizers in Sub-Saharan Africa
Food security, one of the basic human rights, seems to be ever eluding the people of sub-Saharan Africa. With each occurrence of crop failure, agriculturalists around the world reawaken to the challenge of ensuring sta ble, adequate food production in the tropical African environments. The International Fertilizer Development Center (IFDC), with its mandate of alleviating food shortages through judicial use of fertilizers, formulated a program to study fertilizer use strategies for sub-Saharan Africa. With gener ous financial assistance from the International Fund for Agricultural Devel opment (IFAD), IFDC, in collaboration with the International Crop Re search Institute for the Semi-Arid Tr...
Fighting Poverty in Sub-Saharan Africa: The Multiple Roles of Legumes in Integrated Soil Fertility Management
Legumes play an important role in the cropping systems of sub Saharan Africa (SSA). Legumes are an important source of nutrition to both humans and livestock by providing the much needed protein, minerals, fibre and vitamins. The sale of legumes seed, leaves and fibre generates income for the marginalized communities especially women. Cultivation of legumes is essential for the regeneration of nutrient-deficient soils. By biologically fixing nitrogen (BNF) in the soil, legumes provide a relatively low-cost method of replacing otherwise expensive inorganic nitrogen in the soil. This enhances soil fertility and boosts subsequent cereal crop yields. Production of legumes in SSA is however; hampered by a number of constraints among them low and declining soil fertility, low soil pH, high salinity, drought and flooding, poor access to improved germplasm, diseases, pests and weeds. Farmers need to learn how to overcome these constraints if the full benefits of legumes are to be gained. This book presents a synthesis of research work on legumes and draws attention to the importance of legumes in integrated soil fertility management (ISFM) and poverty alleviation in SSA.
Forthcoming Books
None
The Economics of Agro-Chemicals
Published in 1998. This book provides a global overview of agrochemical use against the backdrop of future agricultural production requirements and environmental concerns. From acknowledged experts in their field this book examines the relationship between agro-chemical use and sustainability, producer knowledge and policy analysis for less developed and industrialized economies.
Economics of Agro-chemicals
Inventories and overviews for different areas of the world; Agro-chemicals use and sustainable agriculture; Efficiency and prodicers'knowledge and perceptions; Determinants of fertilizer and pesticide use; Policy instruments and policy analysis: LDCS; Policy instruments and policy analysis: industrialized countries; Perspectives for the 21st century.
Villages in the Future
Life in rural communities is bound to change with historically unprecedented speed in the coming decades. How will this change be guided by local, national and global policies in order to enhance the livelihoods of rural inhabitants and to overcome the growing division of rural and urban areas? The contributions in this publication, ranging from scientific papers to short reports from practitioners, are grouped around 4 major themes: political and institutional frameworks to foster rural development; natural resources management; broadening the technological base of rural economies; and improved linkages between urban and rural areas. The overall message is unanimous: there is a promising future for the rural areas worldwide if adequate policies can be enforced and more efficient and fair institutions can be created.
Integrated Soil Fertility Management in Africa
Forward. A call for integrated soil fertility management in Africa. Introduction. ISFM and the African farmer. Part I. The principles of ISFM: ISFM as a strategic goal, Fertilizer management within ISFM, Agro-minerals in ISFM, Organic resource management, ISFM, soil biota and soil health. Part II. ISFM practices: ISFM products and fields practices, ISFM practice in drylands, ISFM practice in savannas and woodlands, ISFM practice in the humid forest zone, Conservation Agriculture. Part III. The process of implementing ISFM: soil fertility diagnosis, soil fertility management advice, Dissemination of ISFM technologies, Designing an ISFM adoption project, ISFM at farm and landscape scales. Part IV. The social dimensions of ISFM: The role of ISFM in gender empowerment, ISFM and household nutrition, Capacity building in ISFM, ISFM in the policy arena, Marketing support for ISFM, Advancing ISFM in Africa. Appendices: Mineral nutrient contents of some common organic resources.
