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"Verbotene Orte" und "All Inclusive": Zwei Erotik-Reihen von Vanessa Salt
"In unserem Mittelgang liegt eine Flugbegleiterin auf dem Rücken. Ihre Brüste werden von dem halb aufgerissenen Hemd bedeckt, sie sind so prall, als würden sie jeden Moment bersten. Ihre Beine sind gespreizt. Vier Männer lecken sie. Gleichzeitig. Nasse, hungrige Zungen nehmen ihren Unterleib in Besitz und schlürfen um die Wette. Es ist tierisch und leidenschaftlich. Die Männer reiben sich am Boden, fassen sich und sie an. Einer hat seine Finger tief in ihrem Anus, ein anderer drückt ihren Schenkel und ein dritter bohrt die Hände in ihre Schamhaare."Jack und Bianca treffen im Flugzeug nach New York aufeinander. Zwischen den beiden knistert es gewaltig, doch Biancas extreme Flugangst m...
3 Erotik-Reihen von Vanessa Salt
Heiße Spannung im Stahlwerk:Love ist dreißig Jahre alt, Manager im Stahlwerk und Papas Liebling. Als er die neu eingestellte Schweißerin Yazmin trifft, irritiert ihn zunächst ihre Direktheit, aber schon bald kann er an nichts anderes mehr denken als an ihre dunklen Haare und vollen Lippen. Als Love und Yazmin allein in seinem Büro sind, wächst die Spannung zwischen ihnen ins Unermessliche. Aber können sie es wagen, ihre Gefühle auszuleben?Die Kurzgeschichten-Sammlung enthält:Verbotene Orte: die Schweißerin Verbotene Orte: das Kino Verbotene Orte: Das Flugzeug Verbotene Orte: Der Kollege Verbotene Orte: der Busfahrer Das Eishotel 1 - Lippen aus Eis Das Eishotel 2 - Zungen aus Eis Das Eishotel 3 - Schlüssel aus Eis Das Eishotel 4 - Lieder von Frost und Dampf Die Geheimnisse von Angkor 1: Die Reliefs Die Geheimnisse von Angkor 2: Die Entfaltung der Lotusblüte Die Geheimnisse von Angkor 3: Ein aufgebrochenes Schloss -
Salt, Fat, Acid, Heat
Now a Netflix series New York Times Bestseller and Winner of the 2018 James Beard Award for Best General Cookbook and multiple IACP Cookbook Awards Named one of the Best Books of 2017 by: NPR, BuzzFeed, The Atlantic, The Washington Post, Chicago Tribune, Rachel Ray Every Day, San Francisco Chronicle, Vice Munchies, Elle.com, Glamour, Eater, Newsday, Minneapolis Star Tribune, The Seattle Times, Tampa Bay Times, Tasting Table, Modern Farmer, Publishers Weekly, and more. A visionary new master class in cooking that distills decades of professional experience into just four simple elements, from the woman declared "America's next great cooking teacher" by Alice Waters. In the tradition of The Jo...
The Sourdough School
'Master the art of sourdough with Vanessa and you will learn how to look after your own gut microbes and health.' - Tim Spector, author of The Diet Myth At her renowned Sourdough School, Vanessa has taught countless students the secrets of this healthy, more easily digestible bread, and now she has compiled her teachings for the home baker. From creating your own starter from scratch, you'll then move on to basic breadmaking techniques, before progressing to using sprouted grains and experimenting with flavours to produce Fig and Earl Grey and Cherry Plum loaves. With step-by-step photography, detailed instructions, specialist advice and Vanessa's indispensable encouragement, The Sourdough School celebrates the timeless craft of artisan baking.
Virtual Currency Law
Virtual Currency Law: The Emerging Legal and Regulatory Framework by V. Gerard Comizio is one of the first casebooks to explore the emerging legal and regulatory framework governing virtual currency activities under a wide range of federal and state laws, including securities, banking, commodities, money transmission, payments systems, commercial, anti-money laundering, fintech, cyber and data security, tax, Constitutional and international laws. Virtual Currency Lawis one of the first books specifically suited for use in a law school course exploring the emerging legal and regulatory framework governing virtual currency activities. Since the advent of the first virtual currency (Bitcoin) in...
Storm Warning
Storm Warning is the latest collection from award-winning writer Vanessa Gebbie, described as ‘prodigiously gifted’ by novelist Maggie Gee. It explores the echoes of human conflict in a series of powerful stories inspired by life with the author’s own father, who fought and was decorated in WWII, but suffered the after-effects for the rest of his life. Conflict is often explored from the child’s perspective and ranges from conventional warfare to historical religious persecution. War veterans are haunted by events that echo louder and louder, and eventually break them. A prisoner sees the violent execution of a friend and mentor, a boy hides from a necklacing, a young student escapes the fighting in Iraq in the hope of continuing his education in the West and a woman tells what she knows of her parents’ torture.The people in these stories are not those who go down in history, but ordinary troops, the powerless, caught up involuntarily. All are tested, sometimes to breaking point, in this extraordinary collection as Gebbie explores the surreality of conflict and the after-effects of atrocity.
Lean's Collectanea
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Prepped!
Spontaneous parties, unstructured suppers, impromptu invitations, unexpected guests at any time of the day - welcome to Prepped!, a new, time-saving, inspirational and delicious way of cooking. Vanessa Kimbell takes a selection of fabulous flavours and creates a basic 'wardrobe' of go-anywhere dishes. By linking your recipes you can produce delicious food in less time, and by layering a selection of signature flavours you can transform your everyday cooking into something special. Prepped! Stunning food that makes an enviable statement about your lifestyle. Contents: Contents; Introduction; Publisher's Foreword; 1. Elderflower; 2. Rhubarb; 3. Lavender; 4. Lemon; 5. Vanilla; 6. Tomato; 7. Plum; 8. Caraway; 9. Chocolate; 10. Cardamom; 11. Orange & Clove; Index; Acknowledgements.
The Sourdough School: Sweet Baking
'This book is a much-needed, unique and very practical guide to how you can use the new knowledge of the gut microbes to improve your health as well as developing and expanding your skills in the kitchen.' Tim Spector 'It is impossible to read this book without wanting to scuttle off into the kitchen.' Nigella Lawson Foreword by Tim Spector The benefits of sourdough are well known - the slow fermentation process creates a healthier and lighter dough that is easier to digest - but until now they have been mainly linked to bread. If it rises, however, it can be made with sourdough, and in this ground-breaking new book, Vanessa Kimbell focuses on sweet sourdough bakes that not only nourish the ...
