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Bioprocessing for Biofuel Production
Converting biomass to biofuels involves hydrolyzing cellulose to sugars using cost-intensive commercial enzymes – an expensive step that makes large-scale production economically non-viable. As such, there is a need for low-cost bioprocessing. This book critically evaluates the available bioprocessing technologies for various biofuels, and presents the latest research in the field. It also highlights the recent developments, current challenges and viable alternative approaches to reduce the overall cost of producing biofuels.
Bioenergy Research: Basic and Advanced Concepts
This volume is first part of the five-part set on bioenergy research. This volume covers current developments and both basic and advanced concepts in bioenergy production. Based on bioenergy road map, the book will also evaluate about the ratio existing between current challenges associated and practical implementation of these biofuels. The book complies up to-date progressive development in available bioenergy options and discusses opportunities and existing risks. The main objective of the book is to provide insights into the opportunities and required actions for the development of an economically viable bioenergy industry for practical replacement of fossil fuels. This book is of interest to teachers, researchers, scientists, capacity builders and policymakers. Also the book serves as additional reading material for undergraduate and graduate students of environmental sciences. National and international bioenergy scientists, policy makers will also find this to be a useful read. Other four volumes of this set explore latest developments, commercial opportunities, waste to energy and integrated solution for bioenergy concerns.
Bioenergy Research
BIOENERGY RESEARCH Evaluates challenges and sustainable solutions associated with various biofuel technologies Bioenergy Research offers an authoritative guide to recent developments in green bioenergy technologies that are currently available including: bioethanol, biobutanol, biomethanol, bio-oil, biohydrogen, biogas and biomethane. The authors provide in-depth analysis and discuss the commercial viability of the various technological advances in bioenergy. Comprehensive in scope, the book explores the environmental, practical and economic implications associated with a variety of bioenergy options. The book also considers the rollback of fossil fuels, the cost and their replacement as wel...
Functional Foods: Processing And Packaging
To provide better understanding of use, benefits, significance and impact of functional food ingredients on human health and to disseminate the recent developments in such a rapidly expanding field, this book has been compiled and edited. There are seventeen chapters in this book which not only cover many aspects of functional foods and bioactive compounds from various natural sources and its impacts, but also discuss on sources and applications of natural antioxidants, probiotics, prebiotics and synbiotics. The contributing authors are experts in their respective fields. This book will be of interest to a wide spectrum of professionals from food scientists and technologists, nutritionists, ...
Edible Nanomaterials
Edible Nanomaterials, Volume 107 highlights new advances in the field of medicine, with this new volume presenting interesting chapters on topics including Plant-derived edible nanoparticles and their therapeutic utilities, Endogenous and artificial carbon dots from edible sources: Synthesis, applications in biomedicine and uses as fluorescent analytical probes, Nano-edible coatings, Panoramic Exploration of Comestible Nanomaterials for enhancement of food quality and safety and their environmental impact, Nanonutraceuticals: Exploring the nanoencapsulation route for bioactive delivery, Synthesis of Edible Nanoparticles for Food Applications, and much more.Additional sections explore Plants ...
Fruits and Vegetable Wastes
This book puts together all aspects of valorization of vegetable and fruit wastes (VFWs) into different biocommodities and platform chemicals using fermentation and non-fermentation processes. VFWs are a special group of solid waste (biomass) that needs to be characterized to understand the nature of applications as raw materials and to propose an appropriate methodology for bioprocessing into value-added commodities. VFWs provide favorable conditions for the growth of microorganisms, and this opens up great opportunities for their use in fermentation processes. For example, VFWs can be used as a solid support, carbon, and nutrient source in fermentation for the production of a variety of va...
Innovations In Dairy Sciences
This type of unique initiative comes up in this book, where academicians and researchers associated with dairy science, have discussed different aspects of alternative and latest trends in dairy industry. This book is compiled of eleven chapters, divided into three categories: First category is dedicated to processing techniques starting with a brief introduction of all the latest processing technologies in chapter 1, followed by chapters on High pressure processing, Pulsed electric field technology, cold plasma technology. Second category comprises of quality aspects in chapter 5 on aptamers, followed by microbial biosensors, FTIR spectroscopy, Nano Science in Dairy Quality. Third part comprises of application part with Enzyme Based Flavour Components, Applications of modified starch, Nutrigenomics. The book would expand the insight of knowledge for dairy or food science students, researchers, dairy or pharma industry people and provides new information for exploring the deeper aspects of processing and quality of milk and other dairy products.
Nanomaterials in Biofuels Research
As renewable energy sources, biofuels have tremendous potential to replace fossil fuels in future energy scenarios, offering green alternative energy sources. However, though such fuels could mean a significant reduction in environmental pollution, they are still far from practical implementation due to their high production costs and technical issues. Consequently, efforts are being made around the globe to achieve the cost-effective production of biofuels. In this context, the use of nanomaterials to improve biofuels production efficiency is a vital, emerging area. Nanomaterials are attracting attention due to their versatile physicochemical properties and may improve the production proces...
Advances in Cereals Processing Technologies
The present book presents its reader with comprehensive knowledge related to cereals processing. It is imperative to have sound knowledge of food laws and regulations with an Indian perspective as these play a pivotal role in commercializing food products as well as fresh produce, which are aptly covered in this book. It includes recent trends in technology of cereals based products, technological updates in legumes and pulses based convenience/processed foods, various aspects of evolution of bakery and confectionery technology and technological evaluation of milling. Since age's process of fermentation was employed for preserving the cereals based food by using general and specified micro f...
