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Engineering curricula are notoriously demanding. One way to make the material easier to grasp and more fun to learn is to emphasize the experimental or "hands-on" aspects of engineering problems. This unique book is about learning through active participation in laboratory experiments, and it specifically aims to dispel some of the mystery so many students associate with the study of thermodynamics and heat transfer. In it, the author presents a collection of experiments in heat transfer and thermodynamics contributed by leading engineering educators. The experiments have been tested, evaluated, and proved successful for classroom use. Each experiment follows the same step-by-step format, which includes the objective of the experiment, apparatus needed, procedure, suggested headings, and references. The experiments use apparatus that is easily built or attainable. Among the topics covered are heat conduction, convection, boiling, mixing, diffusion, radiation, heat pipes and exchangers, and thermodynamics. The book will be especially useful as a companion to standard heat transfer and thermodynamics texts.
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Fishing the Great Lakes is a sweeping history of the destruction of the once-abundant fisheries of the great "inland seas" that lie between the United States and Canada. Though lake trout, whitefish, freshwater herring, and sturgeon were still teeming as late as 1850, Margaret Bogue documents here how overfishing, pollution, political squabbling, poor public policies, and commercial exploitation combined to damage the fish populations even before the voracious sea lamprey invaded the lakes and decimated the lake trout population in the 1940s. From the earliest records of fishing by native peoples, through the era of European exploration and settlement, to the growth and collapse of the comme...
The third workshop of the Chemical Sciences Roundtable, Research Teams and Partnerships was held in Irvine, California, on May 2-3, 1999. The presentations and discussions at the workshop considered the current status of research partnerships in the chemical sciences and methods to improve the ability to form and maximize such collaborations. This volume presents the results of that workshop.
In the Shadow of the Pole explains how the Arctic came to be part of Canada. In the Shadow of the Pole tells the history of how the Arctic became part of Canada and how the Dominion government established jurisdiction there. It describes the early expeditions to Canada’s North, including the little-known Dominion government expeditions to the Subarctic and Arctic carried out between 1884 and 1912. The men on these expeditions conducted scientific research, meteorological studies, geological explorations, and hydrographic surveys. They informed the people they met there of Canada’s jurisdiction in the region and raised the flag from Hudson Bay to Ellesmere Island. These men endured as much hardship and adventure as Peary, Nansen, Amundsen, and other famous polar explorers, yet their expeditions were not widely publicized, and they received no glory for their efforts. This book delves into the story of the remarkable Canadian men who led these expeditions.