Welcome to our book review site go-pdf.online!
You may have to Search all our reviewed books and magazines, click the sign up button below to create a free account.
Implementing the Nagoya Protocol
The adoption of the Nagoya Protocol on Access and Benefit-sharing to the Convention on Biological Diversity in 2010 is a major landmark for the global governance of genetic resources and traditional knowledge. The way in which it will be translated into practice will however depend on the concrete implementation in national country legislation across the world. Implementing the Nagoya Protocol compares existing ABS regimes in ten European countries, including one non-EU member and one EU candidate country, and critically explores several cross-cutting issues related to the implementation of the Nagoya Protocol in the EU. Gathering some of the most professional and widely acclaimed experts in ABS issues, this book takes a major step towards filling a gap in the vast body of literature on national and regional implementation of global commitments regarding ABS and traditional knowledge.
Fisheries Review
None
Functional Surfaces in Biology
This illustrated book is devoted to the growing area of science dealing with structure and properties of biological surfaces in their relation to particular function(s). Written by specialists from different disciplines, it covers various surface functions.
Conservation Biology
Reflecting a new generation of conservation biologists' upper-division and graduate level conservation biology courses, as well as for individual reference, this book incorporates a number of new authors and additional chapters, covering all aspects of one of the most dynamic areas in the life sciences. Containing ten additional chapters, it includes such timely topics as ecosystem management and the economics of conservation.
Wildlife Review
None
Biodiversity
Biodiversity, sometimes simply understood as "diversity of species", is a specific quality of life on our planet, the dimensions and importance of which have just lately been fully realized. Today we know that "biological diversity is a global asset of incalculable value to present and future generations" (Kofi Annan). Biodiversity is spread unequally over the world: in fact, the main share of biological resources worldwide is harboured predominantly by the so-called developing countries in the tropics and sub tropics. Therefore, Biodiversity - A Challenge for Development Research and Policy was chosen as the title for an international conference which was held in Bonn in 1997 as one of the ...
A Synthesis of the Galápagos
There are hundreds of books and thousands of scientific articles about the Galápagos. This volume is distinctive. The authors, Guillermo Paz-y-Miño-C and Avelina Espinosa, synthesize, integrate, and conceptualize the most recent evolutionary-biology research being conducted in the archipelago’s terrestrial and aquatic environments; the conflicts resulting from human interactions with nature, including local population growth and tourism practices in the context of short- and long-term conservation efforts; and make predictions about the destiny of the Galápagos’ unique biodiversity and landscapes under various scenarios of climate-change impacts, urbanization trends, diversification o...
Ecology and Evolution of Plant-Herbivore Interactions on Islands
Theory and early empirical work posed that herbivore pressure should be lower on islands than on the mainland owing to lower herbivore abundance and diversity in insular systems. Consequently, plant taxa found on islands are expected to be less protected or even to have lost their defences completely. While early observational studies supported the prediction of lower herbivory and plant defences on islands, recent island-mainland comparisons have yielded mixed results, with some studies finding no differences between islands and mainlands or, surprisingly, higher herbivory and plant defences on islands. In this book, the authors aim to re-assess current theory and initiate a new generation ...
Vegetable Fats and Oils
This encyclopedia scientifically describes 121 vegetable oils and fats. In addition to conventional oils, the book also covers lesser-known oils such as Amaranth, Chia, prickly pear, and quinoa. Author pays particular attention to root plants, extraction, and the ingredients included in information nutritionally relevant to fatty acid patterns. Applications in pharmacology, medicine, cosmetics and technology, as well as possible adverse effects, are discussed. The thoroughly researched reference book includes detailed descriptions along with the latest research results and methods.
