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Discusses the mechanisms of plant productivity and the factors limiting net photosynthesis, describing techniques to isolate, characterize and manipulate specific plant genes in order to enhance productivity. The uptake of carbon and the practical aspects of plant nutrition are discussed.
Biodiversity and its Significance deals with the various fundamental aspects of biodiversity, which have a direct and strong impact on human beings and their environment. It comprises 20 articles contributed by renowned experts in their areas. This pioneering book has been designed for the students and research scholars of Plant Sciences, Agricultural Science and Bioinformatics.
All biomass is derived from photosynthesis. This provides us with food fuel, as well as fibre. This process involves conversion of solar energy, via photochemical reactions, into chemical energy. In plants and cyanobacteria, carbon dioxide and water are converted into carbohydrates and oxygen. It is the best studied research area of plant biology. We expect that this area will assume much greater importance in the future in view of the depleting resources ofthe Earth's fuel supply. Furthermore, we believe that the next large increase in plant productivity will come from applications of the newer findings about photosynthetic process, especially through manipulation by genetic engineering. Th...
Nitrogen fertilizers are the inescapable necessity to enhance agricultural production and to sustain food security. However, their inefficient use accrues from inherent limitations of the crop plants as well as the manner in which N fertilizers are formulated, applied and managed. Excessive accumulation of N in the environment leads to soil acidification, pollution of groundwater and eutrophication of surface water, posing a public health problem as well as ecosystem imbalance. Moreover, the ozone layer depletion and greenhouse effects of NOx gases have global implications. Agricultural Nitrogen Use: Environmental Implications provides a comprehensive, interdisciplinary description of proble...
Global environmental change occupies a central niche in the pantheon of modern sciences. There is an urgent need to know and understand the way in which global biogeochemical cycles have changed over different time scales in the past and are likely to do so in the future. Equally important, it is necessary to determine the extent to which natural variability and that induce by anthropogenic activities are bringing about change. A number of international co-operative scientific programmes ad dress these issues. Chief among them are the International Geosphere-Biosphere Programme (IGBP), the World Climate Research Programme (WCRP) and the Inter national Human Dimensions Programme (IHDP) for gl...
The cyanogenic glycosides, here defined as glycosidic derivatives of iX-hydroxynitriles, represent a rather limited class of natural products, which are widely distributed in the plant kingdom and, to a small ex tent, even in animals. A characteristic feature of these glycosides is their ability to release hydrocyanic acid on treatment with dilute acids or appropriate enzymes. The term "cyanogenic" is used to designate this property, regardless of whether pure substances, plants, or animals, are serving as the source. In the latter cases the term "cyanophoric" is occasionally employed synonymously. Cyanogenesis in plants was probably first discovered by SCHRADER in 1803 (Io3) working with bi...
According to many textbooks, carbohydrates are the photosynthesis and mitochondrial respiration fluctuate in a circadian manner in almost every unique final products of plant photosynthesis. However, the photoautotrophic production of organic organism studied. In addition, external triggers and environmental influences necessitate precise and nitrogenous compounds may be just as old, in appropriate re-adjustment of relative flux rates, to evolutionary terms, as carbohydrate synthesis. In the algae and plants of today, the light-driven assimilation prevent excessive swings in energy/resource provision of nitrogen remains a key function, operating and use. This requires integrated control of t...
The book describes the science and art of integrated pest management.
Contributed articles presented at a workshop.